- Basic - No handwashing sign provided at a hand sink used by food employees.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit (ham - 48f). Operator instructed to ice item. Item observed at 41f. **Corrected On-Site**
- Intermediate - Accumulation of food debris in walk in cooler.
- Intermediate - Accumulation of soil on condenser fan cover in walk in cooler.
- Intermediate - Ice bin at front line soiled.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
- Intermediate - Reach-in cooler not maintaining potentially hazardous (time/temperature control for safety) food at proper temperatures. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is capable of maintaining foods at 41 degrees Fahrenheit or colder. Unit observed at 48f.
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10/29/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment. Dry storage.
- High Priority - Live, small flying insects in food preparation area. By 3 compartment sink.
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin.
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1/28/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment.
- Basic - Floor soiled/has accumulation of debris, in dry storage, under shelves.
- High Priority - Live flies in kitchen.
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Gallon milk not dated.
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8/15/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment.
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
- Basic - Reach-in cooler gasket torn/in disrepair.
- Basic - Soil residue build-up on nonfood-contact surface. Under coffee pot on counter.
- High Priority - Live, small flying insects in food preparation area.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. **Corrected On-Site**
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3/25/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions.
- Observed debris accumulated under equipment.
- Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Watch.
- Critical - Outer openings of establishment cannot be properly sealed when not in operation. Rear exit door.
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11/9/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed food debris accumulated on kitchen floor/under equipment/hard to get at sreas.
- Critical - Observed soil buildup inside ice bin.
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6/12/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No conspicuously located thermometer in holding unit. Corrected On Site.
- Observed food debris accumulated on floor, under ice machine.
- Observed food debris accumulated on kitchen floor, under front counter,against the wall.
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3/6/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No conspicuously located thermometer in holding unit.
- Observed food debris accumulated on dry storage floor.
- Observed food debris accumulated on kitchen floor/under equipment.
- Critical - Observed soil buildup inside ice bin.
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11/3/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of mold-like substance on surface of nonfood-contact surface. In prep sink by 3 compartment sink.
- Critical - Observed employee handling shell eggs, then engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.
- Observed food debris accumulated on dry storage floor.
- Observed food debris accumulated on kitchen floor. Under ice machine.
- Observed food debris accumulated on kitchen floor/under front counter and cooking area.
- Observed grease on the ground and/or pad around grease receptacle.
- Critical - Observed live gnats in back prep room/by grit storage.
- Observed residue build-up on nonfood-contact surface. Top of ice machine.
- Critical - Observed soil buildup inside ice bin.
- Critical - Observed toxic item stored in food preparation area. Corrected On Site.
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6/8/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed ceiling leak/water in front of door to entrance.
- Observed garbage on the ground and/or pad around dumpster.
- Critical - Observed soil buildup inside ice bin.
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3/9/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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1/24/2011 | Routine - Food | Call Back - Complied |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Ham at 44 degrees f in refrigerared preparation cooler.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Steak at 44 degrees f in RIC.
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. Knife. Corrected On Site.
- Observed food debris accumulated on dry storage floor.
- Observed personal care item stored with food. Purses. Corrected On Site.
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10/27/2010 | Routine - Food | Inspection Completed - No Further Action |
- 03A-07-1 OBSERVED POTENTIALLY HAZARDOUS FOOD COLD HELD AT GREATERNTHAN 41 DEGREES FARENHEIT: CB Mushrooms at 46 degrees F
- 04-01-1 OBSERVED COLD HOLDING EQUIPMENT INCAPABLE OF MAINTAINING POTENTIALLY HAZARDOUS FOOD AT PROPER TEMPERATURES:. Mushrooms at 46 degrees F.
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3/16/2010 | Routine - Food | Call Back - Admin. complaint recommended |
- Critical. Bottom of Reach-in cooler not cleaned prior to accumulation of soil residue.
- Observed garbage on the ground and/or pad around dumpster.
- Floors not maintained smooth and durable. Tiles missing by drain under dishwash machine.
- Observed food debris accumulated on kitchen floor/by garbage container.
- Observed food debris accumulated on floor, under/behind large ice machine..
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1/5/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Violation: 03A-07-1 Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.
- Critical. Violation: 03A-07-1 Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.CB: Mushrooms at 50 degrees. Cheese at 45 degrees, jalopenas at 49 degrees and pickles at 45 degreex=s.
- Critical. Violation: 04-01-1 Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. CB: INTERNAL TEMPS OF FOOD ON PREP TABLE WERE ABOVE 41 degrees.
- Violation: 24-08-1 Equipment and utensils not properly air-dried. Waffle House has a coporate policy to dry silverware off with paper towels. Called this into J Cornman, deputy dist manager.
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10/29/2009 | Routine - Food | Call Back - Admin. complaint recommended |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures.
- Observed gaskets with slimy/mold-like build-up.WIC.
- Equipment and utensils not properly air-dried. Waffle House has a coporate policy to dry silverware off with paper towels. Called this into J Cornman, deputy dist manager.
- Observed food debris accumulated on WIC floor.
- Observed food debris accumulated on drystorage floor.
- Observed food debris accumulated on kitchen floor,under ice machine.
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10/28/2009 | Routine - Food | Warning Issued |
No report available. | 3/10/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 12/30/2008 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 8/14/2008 | Routine - Food | Inspection Completed - No Further Action |
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