What's for Dinner tonight in your neighborhood? (restaurant, grilled, bbq)
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"Oven Fried" Chicken Breast. I 'par-fry' (or saute') the coated chicken breast in olive oil and butter then finish it off in a 350 degree oven for about 35 minutes with a 7 to 10 minute rest post cooking. Also I cook the chicken on a baker's rack above a baking pan.
I wonder if it's just as bad as deep fried chicken? It tastes just as good to me anyways.
Another BBQ brisket Poorboy from Billy's! Long day! One of these!
Now I want one Looks delish!!
Tonight is hot turkey sandwiches and mashed taters
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