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pan seared tri tip (we like it rare and my sweetie can't stand the richer cuts like rib eye, cheaper anyways lol), loaded potatoes with cheese butter sourcream chopped fresh onion tomato and bell pepper, green salad on the side.
The ten year old went grocery shopping with me yesterday. Since his dad will be gone working in Connecticut all week I had the boy pick out what he wanted for tonight's dinner. He picked these parmesan chicken bites on a stick from the butcher's counter. Both my kids are suckers for any kind of food on a stick. So I'll bake those up and serve with cornbread and leftover spinach salad. I am thinking root beer to drink tonight.
My shift at Subway changed today so I am working 4pm-10pm and will eat Subway for dinner. DH husband is having leftover Kielbasa and beans that I made yesterday.
Grilled salmon filet, steamed broccoli, and brown rice. Apple strudel for dessert.
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