What's for Dinner Tonight? ~ 2016 (red wine, healthy, coffee, shrimp)

[weezycom]

pork chops, white sweet potatoes, and steamed broccoli w/ orange sauce

[gentlearts]

Thawed 2 servings of chicken parm with gnocchi. Of course, DH thought he needed spaghetti, too, but it's mostly left over.

[sheena12]

Caraway cabbage and potatoes. Farmer cheese pirogi. Apple sauce and sour cream.

[Jrsygrl51]

I had the best fried chicken tonite with seasoned fries Cole slaw Texas toast. From Zaxby.

[in_newengland]

dh cooked. We had hot dogs, steamed carrots, steamed cabbage, and boiled red potatoes.

It was actually very good. To encourage him, I told him it was great and asked how he did it.

Answer: A combination of luck and good management!

[Lodestar]

Yum, yum, yum!


With DH still out in the boonies hunting elk I continue running down and chomping down my list of favorite food.


Two nights ago I made cheese enchiladas with my daughter's special olive salsa and whipped up a homemade Caesar salad. Last night it was a Rueben sandwich and parmesan garlic pita chips with onion dip.


Today it was free pie day at Baker's Square and I had my favorite item on their menu - the toasted, sour cream, Swiss cheese, avocado, mushroom, chicken sandwich with fresh fruit. No room for pie so I used my coupon to comp my girlfriend's lunch.


Tomorrow is another lady's lunch day at a local Mexican restaurant and Friday is a whole table of favorite friends at a seafood buffet. The amusement never ends.


Hope I remember to tell you what I ate. Right now I'm thinking pork tamales. . .

[merv1225]

Pizza, steamed squash and apple.

[Debsi]

I had a meatloaf lean cuisine and gave my lucky man my leftover Kung Pao beef from lunch.

Better things to come though. Tonight I started the marinating phase of my family favorite 3 day brisket sauerbraten recipe. It's just a big old chunk of brisket (that I found for $6!) rubbed with some spices and then you slug some red wine vinegar over it, cover and refrigerate.

[Dennis P]

Fettuccine Alfredo with broccoli florets.

[toosie]

Dunno but, whatever it is, I hope my guys cooking tonight!