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Tonight at the Case abode: Oven-baked, Cajun-spiced Alaskan pollock fish fillets, lemon-pepper sea scallops, steamed Brussels sprouts, melted butter.........
Just a nasty weather day here today. It would be a great day to stay home and cook all day. Alas it is not too be. I have a busy run all over the place day.
I pulled some meatballs and red sauce out of the freezer. I will serve with whatever pasta is in the pantry. I will pick up a loaf of fresh crusty bread while I am out.
Tonight homemade pizza from Durum flour,flax seeds,tomato paste,onion,tomato,green Bell pepper slices,ginger,garlic,green olives and Canadian cheddar cheese. Served with spinach,cucumber and celery salad.To drink Sleeman beer.
Later by the fireplace Merci or hazelnut Ritter Sport chocolate with a cup of Darjeeling tea or Schnapps.
Have a good weekend everyone
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