Inspection findings |
Inspection Type |
Inspection Date |
Inspection Score |
---|---|---|---|
|
Standard Inspection | May 24, 2010 | 87 |
|
Standard Inspection | Dec 29, 2010 | 89 |
|
Standard Inspection | Jun 7, 2011 | 95 |
No violation noted during this evaluation. | Complaint Inspection | Aug 23, 2011 | 100 |
|
Standard Inspection | Nov 22, 2011 | 99 |
No violation noted during this evaluation. | Complaint Inspection | Feb 28, 2012 | 100 |
|
Standard Inspection | Apr 9, 2012 | 87 |
No violation noted during this evaluation. | Followup Inspection | Apr 24, 2012 | 100 |
|
Standard Inspection | Oct 2, 2012 | 82 |
No violation noted during this evaluation. | Followup Inspection | Oct 15, 2012 | 100 |
Updated Green Food Safety Placard
Talked to Brad
Was told SOP for facility is barehand Sandwich prep because all sandwiches goes through open face oven.
Question ask what temp sandwiches are cooked to Answer was unknown
fax451.0407
Talked to Brad
raw chicken 38 beef 38
cooked sandwich 178
Updated Green Food Safety Placard
451-0407 fax
TALKED TO BRAD
COOKIES LABLED WITH LABEL INFO ON COOK CARD
FOOD TEMPS GOOD 41 AND BELOW
COOLER TEMPS OK NEW COOLER DELIVERED TODAY
UPDATED GREEN FOOD SAFETY SIGN
TALKED TO BRAD
COMPLAINT EMPLOYEES DI BIT WASH HANDS BETWEEN HANDLING CASH AND PROPARING FOODS GLOVES NOT WORN SHILE HANDKLING FOOD
VIOLATION WAS NOT SEEN AT TIME OF VISIT
REQUEST CORP OR STORE OWNER PROVIDE DIRECTIONS GIVEN TO STORE ON HOW TO MAKE SANDWICHES WITH STEPS INCLUDED ABOUT WITH OR WITHOUT GLOVES PREPAPATION. INFOR SHOULD BE FAXED TO DEBBIE ALLEN SO THE DAT CAN BE SHARED WITH UPPER
MANAGEMENT
PIC: Brad
Brad is certified ServSafe.
No ther violations were found.
Updated green sign.
CO0030560 Complaint: no gloves Handling money sprayed with hand sanitizer; no hari control by one employee.
Talked to Manager Brad
Discussed how sandwiches are made. Since the barehand made sandwiches are put through oven, your procedure is ok
Providing hair restrints are a requirement.
Handwashing is the method to be used more often than the use of hand sanitizers. Suggest facility teach employees wht to say to customers about Penn Station procedure.
Closed
PIC-Brad
Updated green sign.
PIC - Brad
Observed all critical violations have been corrected.
PIC BRAD, WENT OVER REPORT WITH BRAD
UPDATED GREEN SIGN
FOLLOW UP REQUIRED.
PIC BRAD
WENT OVER REPORT WITH BRAD
OBSERVED ALL CRITICAL VIOLATIONS HAVE BEEN CORRECTED.
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MCDONALD'S #17738 | Columbus, OH | |
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94TH AERO SQUADRON | Columbus, OH | |
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Name |
Address |
Distance |
---|---|---|
JIU THAI ASIAN CAFE | 787 Bethel Rd, Columbus | 0.00 miles |
CHIPOTLE MEXICAN GRILL 1398 | 771 Bethel Rd, Columbus | 0.00 miles |
FIVE GUYS BURGERS AND FRIES | 763 Bethel Rd, Columbus | 0.00 miles |
FITNESS AND NUTRITION CENTER | 803 Bethel Rd, Columbus | 0.00 miles |
BUCKEYE PHO ASIAN KITCHEN | 761 Bethel Rd, Columbus | 0.00 miles |
LA SHISH | 788 Bethel Rd, Columbus | 0.02 miles |
SUBWAY | 794 Bethel Rd, Columbus | 0.02 miles |
MINGA RESTAURANT | 800 Bethel Rd, Columbus | 0.02 miles |
WENDY'S #110851 | 739 Bethel Rd, Columbus | 0.02 miles |
BAMBOO CAFE | 774 Bethel Rd, Columbus | 0.03 miles |
Restaurant representatives - add corrected or new information about PENNSTATION, 775 Bethel Rd, Columbus, OH 432141901 »