- Warewashing
- Adequate warewashing facilities (Test kit requirement not met 4-501.116, p 128)
- Facility/Equipment Requirements
- Food contact surfaces (In-use utensils, between use storage 3-304.12, p 65)
Utensils stored with the handles down.
- Non-food contact surfaces (Nonfood-contact surfaces exposed to food: cleanable, nonabsorbent 4-101.19, p 104)
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10/21/2010 | Routine |
- Food Source/Handling
- Food Protection (Misc. sources of contamination 3-307.11, p 72)
Foods not covered in refrig. and/or walk-in cooler.
- Plumbing/Water/Sewage
- Handwashing facilities (Handwashing signs not posted 6-301.14, pg 173)
Kitchen handsink Must be posted.
- Accessible/soap & towels provided (Handsink maintained/accessible/restricted use 5-205.11, pg 151)
Knives in handsink.
- Facility/Equipment Requirements
- Thermometers provided/accurate (Temperature device not designed to check temperature in thin foods (meat patties) 4-302.12(B), pg 120)
Otain thin tipped thermocouple.
- Food contact surfaces (Food contact surfaces not clean to sight or touch 4-601.11, p 129)
Wood shelves in walk-in cooler. Can opener needs cleaning.
- Food contact surfaces (Wood, use limitation 4-101.17, p 103)
- Non-food contact surfaces (Equipment: location/installation/repair/adjustment 4-401.11, 4-402.11, 4-501.11, p 121-123)
Spatula with tape for handle repair.
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2/19/2009 | Routine |
- Food Source/Handling
- Food Protection (Storage, clean, off-the-floor 3-305.11, p 68)
Foods (not in hard shell container) stored on floor - walk-in freezer.
- Facility/Equipment Requirements
- Food contact surfaces (Wood, use limitation 4-101.17, p 103)
- Non-food contact surfaces (Nonfood-contact surfaces not clean 4-601.11(C), p 129, 4-602.13, p 133)
Handles on combi's need cleaning.
- Walls, floors, ceiling, lighting (Lights not shielded 6-202.11, p 168)
Lights - exhaust hood over 10 burner stove - not shielded.
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10/2/2007 | Complaint |
- Food Source/Handling
- Food Protection (Storage, clean, off-the-floor 3-305.11, p 68)
Foods (not in hard shell container) stored on floor - walk-in freezer.
- Facility/Equipment Requirements
- Food contact surfaces (Wood, use limitation 4-101.17, p 103)
- Non-food contact surfaces (Nonfood-contact surfaces not clean 4-601.11(C), p 129, 4-602.13, p 133)
Handles on combi's need cleaning.
- Walls, floors, ceiling, lighting (Lights not shielded 6-202.11, p 168)
Lights - exhaust hood over 10 burner stove - not shielded.
|
10/2/2007 | Complaint |
- Facility/Equipment Requirements
- Thermometers provided/accurate (Thermometers: provided & accessible 4-302.12(A), pg 120)
Provide thermometer in 2 dr. upright refrig.
- Food contact surfaces (Wood, use limitation 4-101.17, p 103)
- Non-food contact surfaces (Nonfood-contact surfaces not clean 4-601.11(C), p 129, 4-602.13, p 133)
Tops of equipment (ovens) need cleaning (storage of mits, pans, etc.).
- Walls, floors, ceiling, lighting (Lights not shielded 6-202.11, p 168)
Light shields not in place - walk-in cooler.
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1/4/2007 | Routine |
| No violation noted during this evaluation. | 4/13/2006 | Routine |
| No report available. | 4/7/2004 | Routine |
| No report available. | 6/4/2003 | Routine |
| No report available. | 9/19/2002 | Complaint |
| No report available. | 12/13/2001 | Routine |
| No report available. | 3/20/2001 | Routine |
| No report available. | 2/1/2000 | (Other) |
| No report available. | 6/1/1999 | (Other) |
| No report available. | 10/1/1998 | (Other) |
| No report available. | 10/1/1997 | (Other) |
| No report available. | 5/1/1996 | (Other) |
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