4-302.12 Provide appropriate, readily accessible thermometer for verifying food temperatures. 4-501.14 Clean the 3 compartment sink. 6-301.11 Provide soap at all hand sinks (front counter area). 6-501.18 Clean handsinks as often as necessary to keep them clean. 5-501.113 Keep dumpster closed. 5-501.115 Clean the refuse storage area as often as necessary to maintain cleanliness. 5-501.116 Clean dumpster. 6-501.11 Replace missing ceiling tile above ice machine. 6-501.12 Clean facilities (floors & drains) as often as necessary to maintain cleanliness.
5-501.115 Clean the refuse storage area as often as necessary to maintain cleanliness. 6-303.11 Provide at least 20 foot candles of light at a distance of 30 inches above the floor in areas used for handwashing, warewashing, toilet rooms, and equipment and utensil storage. /Light fixture above 3 compartment sink was not operating.
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