No violation noted during this evaluation. | Dec 03, 2015 | Consultation/Education - Field | 0 | 0 | 0 |
- Food - Contact Surfaces Maintained, Cleaned, Sanitized
- Adequate Equipment For Temperature Control
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
May 29, 2015 | Routine Inspection/Field Review | 20 | 1 | 2 |
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- Adequate Handwashing Facilities
|
Jan 12, 2015 | Routine Inspection/Field Review | 15 | 1 | 1 |
No violation noted during this evaluation. | Sep 08, 2014 | Consultation/Education - Field | 0 | 0 | 0 |
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Proper Hot Holding Temperatures (Less Than130 Degrees)
- Adequate Handwashing Facilities
- No Room Temperature Storage; Proper Use Of Time As A Control
|
Apr 28, 2014 | Routine Inspection/Field Review | 65 | 3 | 1 |
- Proper Labeling, Signage
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Hands Washed As Required
- No Room Temperature Storage; Proper Use Of Time As A Control
- Proper Hot Holding Temperatures (Less Than130 Degrees)
- Adequate Handwashing Facilities
|
Jan 07, 2014 | Routine Inspection/Field Review | 95 | 4 | 2 |
- Proper Labeling, Signage
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
- Adequate Handwashing Facilities
- Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
- Raw Meats Below Or Away From Ready To Eat Food; Species Separated
|
Sep 05, 2013 | Routine Inspection/Field Review | 35 | 4 | 2 |
No violation noted during this evaluation. | Apr 22, 2013 | Consultation/Education - Field | 0 | 0 | 0 |
- Proper Labeling, Signage
- Adequate Handwashing Facilities
- Raw Meats Below Or Away From Ready To Eat Food; Species Separated
|
Jan 02, 2013 | Routine Inspection/Field Review | 20 | 2 | 1 |
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Proper Labeling, Signage
- Adequate Handwashing Facilities
- Toxic Substances Properly Identified, Stored, Used.
|
Aug 31, 2012 | Routine Inspection/Field Review | 30 | 2 | 2 |
No violation noted during this evaluation. | May 03, 2012 | Consultation/Education - Field | 0 | 0 | 0 |
- Proper Labeling, Signage
- Food - Contact Surfaces Maintained, Cleaned, Sanitized
- Adequate Handwashing Facilities
|
Jan 26, 2012 | Routine Inspection/Field Review | 20 | 1 | 2 |
- Proper Labeling, Signage
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
|
Aug 12, 2011 | Routine Inspection/Field Review | 10 | 0 | 2 |
No violation noted during this evaluation. | Apr 15, 2011 | Consultation/Education - Field | 0 | 0 | 0 |
- Proper Labeling, Signage
- Food Obtained From Approved Source
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
|
Jan 05, 2011 | Routine Inspection/Field Review | 25 | 2 | 1 |
- Food And Non-Food Surfaces Properly Used And Constructed; Cleanable
- Proper Labeling, Signage
- Adequate Handwashing Facilities
|
Sep 16, 2010 | Routine Inspection/Field Review | 20 | 1 | 2 |
No violation noted during this evaluation. | May 10, 2010 | Consultation/Education - Field | 0 | 0 | 0 |
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Adequate Handwashing Facilities
- No Room Temperature Storage; Proper Use Of Time As A Control
|
Jan 06, 2010 | Routine Inspection/Field Review | 40 | 2 | 1 |
No violation noted during this evaluation. | Jul 17, 2009 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Apr 28, 2009 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Jan 05, 2009 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Oper Labeling, Signage
- Equate Handwashing Facilities
- Od Obtained From Approved Source
- Nds Washed As Required
|
Sep 03, 2008 | Routine Inspection/Field Review | 45 | 3 | 1 |
No violation noted during this evaluation. | Apr 18, 2008 | Consultation/Education - Field | 0 | 0 | 0 |
|
Jan 08, 2008 | Routine Inspection/Field Review | 5 | 0 | 1 |
- Equate Handwashing Facilities
- Od Worker Cards Current For All Food...
|
Sep 19, 2007 | Routine Inspection/Field Review | 15 | 2 | 0 |
No violation noted during this evaluation. | May 30, 2007 | Consultation/Education - Field | 0 | 0 | 0 |
- Od-Contact Surfaces Maintained, Clean, Sanitized
- Od Worker Cards Current For All Food...
|
Feb 02, 2007 | Routine Inspection/Field Review | 10 | 1 | 1 |
No violation noted during this evaluation. | Aug 21, 2006 | Consultation/Education - Field | 0 | 0 | 0 |
- Tential Food Contamination Prevented During ...
|
Apr 17, 2006 | Routine Inspection/Field Review | 5 | 0 | 1 |
No violation noted during this evaluation. | Jan 04, 2006 | Routine Inspection/Field Review | 0 | 0 | 0 |
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