- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
- Utensils, Equipment, Linens Properly Stored, Used, Handled
- Proper Eating, Tasting, Drinking, Or Tobacco Use
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
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Oct 12, 2015 | Routine Inspection/Field Review | 21 | 1 | 3 |
No violation noted during this evaluation. | Mar 18, 2015 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Nov 17, 2014 | Consultation/Education - Field | 0 | 0 | 0 |
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
- Food - Contact Surfaces Maintained, Cleaned, Sanitized
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- In-Use Utensils Properly Stored
|
Jun 23, 2014 | Routine Inspection/Field Review | 18 | 0 | 4 |
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
|
Jan 16, 2014 | Routine Inspection/Field Review | 10 | 0 | 2 |
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
- Food - Contact Surfaces Maintained, Cleaned, Sanitized
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
|
Oct 22, 2013 | Routine Inspection/Field Review | 20 | 1 | 3 |
No violation noted during this evaluation. | Jun 04, 2013 | Consultation/Education - Field | 0 | 0 | 0 |
Restaurant representatives - add corrected or new information about Peking Chef, 1414 S 324TH ST #B111, Federal Way, WA »