Ping's Food Mart, 508 S KING ST, Seattle, WA - Restaurant inspection findings and violations

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Business Info

Name: Ping's Food Mart
Type: Restaurant
Address: 508 S KING ST, Seattle, WA 98104
Phone: (206) 623-6764
Total inspections: 25
Last inspection: Nov 12, 2015
Penalty points from last inspection: 23
Penalty points
23
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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations
No violation noted during this evaluation. Nov 12, 2015Routine Inspection/Field Review000
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Non-Food - Contact Surfaces Maintained And Clean
  • Proper Labeling, Signage
  • Adequate Handwashing Facilities
 May 13, 2015Routine Inspection/Field Review2313
No violation noted during this evaluation. Sep 02, 2014Consultation/Education - Field000
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Non-Food - Contact Surfaces Maintained And Clean
  • No Room Temperature Storage; Proper Use Of Time As A Control
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
 Apr 01, 2014Routine Inspection/Field Review4323
No violation noted during this evaluation. Oct 15, 2013Consultation/Education - Field000
No violation noted during this evaluation. Mar 26, 2013Return Inspection000
  • Adequate Ventilation, Lighting; Designated Areas Used
  • Garbage, Refuse Properly Disposed; Facilities Maintained
  • Insects, Rodents, Animals Not Present; Entrance Controlled
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
 Mar 25, 2013Routine Inspection/Field Review2005
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Toxic Substances Properly Identified, Stored, Used.
 Mar 13, 2013Routine Inspection/Field Review2513
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
 Nov 08, 2012Return Inspection501
No violation noted during this evaluation. May 30, 2012Consultation/Education - Field000
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
 May 29, 2012Routine Inspection/Field Review1002
No violation noted during this evaluation. Mar 22, 2012Return Inspection000
No violation noted during this evaluation. Mar 21, 2012Return Inspection000
No violation noted during this evaluation. Mar 12, 2012Return Inspection000
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Non-Food - Contact Surfaces Maintained And Clean
  • Posting Of Permit; Mobile Establishment Name Easily Visible
  • Food And Non-Food Surfaces Properly Used And Constructed; Cleanable
  • Adequate Handwashing Facilities
  • Toxic Substances Properly Identified, Stored, Used.
  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
  • No Room Temperature Storage; Proper Use Of Time As A Control
 Mar 08, 2012Routine Inspection/Field Review7246
No violation noted during this evaluation. Jan 19, 2012Return Inspection000
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Plumbing Properly Sized, Installed, And Maintained; Proper Backflow Devices, Indirect Drains, No Cross-Connections
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
  • Adequate Handwashing Facilities
 Jan 05, 2012Routine Inspection/Field Review3023
No violation noted during this evaluation. Aug 17, 2011Consultation/Education - Field000
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Proper Labeling, Signage
  • Proper Labeling, Signage
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • No Room Temperature Storage; Proper Use Of Time As A Control
  • No Room Temperature Storage; Proper Use Of Time As A Control
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
 Apr 26, 2011Routine Inspection/Field Review4044
No violation noted during this evaluation. Oct 01, 2010Consultation/Education - Field000
  • Proper Labeling, Signage
  • Food Obtained From Approved Source
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
 Apr 06, 2010Routine Inspection/Field Review2521
No violation noted during this evaluation. Apr 15, 2009Return Inspection000
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Proper Labeling, Signage
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
  • Food Obtained From Approved Source
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
  • No Room Temperature Storage; Proper Use Of Time As A Control
 Apr 07, 2009Routine Inspection/Field Review6042
  • Tential Food Contamination Prevented During ...
  • Oper Labeling, Signage
 Sep 19, 2008Routine Inspection/Field Review1002
  • Oper Labeling, Signage
  • Od Obtained From Approved Source
  • Equate Handwashing Facilities
 Nov 21, 2007Routine Inspection/Field Review3021

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