Slip, 80 KIRKLAND AVE, Kirkland, WA - Restaurant inspection findings and violations



Business Info

Name: Slip
Type: Restaurant
Address: 80 KIRKLAND AVE, Kirkland, WA 98033
Phone: (206) 739-0033
Total inspections: 23
Last inspection: Dec 18, 2015
Penalty points from last inspection: 5
Penalty points
5

Restaurant representatives - add corrected or new information about Slip, 80 KIRKLAND AVE, Kirkland, WA »


Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations

  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
Dec 18, 2015Routine Inspection/Field Review501
  • Food And Non-Food Surfaces Properly Used And Constructed; Cleanable
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
Feb 04, 2015Routine Inspection/Field Review1511
  • Food And Non-Food Surfaces Properly Used And Constructed; Cleanable
Nov 13, 2014Routine Inspection/Field Review501
  • Adequate Handwashing Facilities
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
Jan 31, 2014Routine Inspection/Field Review2020
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
Oct 18, 2013Routine Inspection/Field Review1511
No violation noted during this evaluation. May 29, 2013Return Inspection000
  • In-Use Utensils Properly Stored
  • Garbage, Refuse Properly Disposed; Facilities Maintained
  • Plumbing Properly Sized, Installed, And Maintained; Proper Backflow Devices, Indirect Drains, No Cross-Connections
  • Hands Washed As Required
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
May 22, 2013Routine Inspection/Field Review5133
No violation noted during this evaluation. Dec 19, 2012Routine Inspection/Field Review000
  • Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
Mar 14, 2012Routine Inspection/Field Review201
  • Insects, Rodents, Animals Not Present; Entrance Controlled
  • Hands Washed As Required
Dec 23, 2011Routine Inspection/Field Review2011
No violation noted during this evaluation. May 31, 2011Consultation/Education - Field000
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
Jan 14, 2011Routine Inspection/Field Review510
No violation noted during this evaluation. Nov 15, 2010Routine Inspection/Field Review000
  • Garbage, Refuse Properly Disposed; Facilities Maintained
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
Apr 26, 2010Routine Inspection/Field Review802
No violation noted during this evaluation. Sep 08, 2009Consultation/Education - Field000
No violation noted during this evaluation. Jan 09, 2009Routine Inspection/Field Review200
  • Od-Contact Surfaces Maintained, Clean, Sanitized
Aug 28, 2008Routine Inspection/Field Review501
  • Od-Contact Surfaces Maintained, Clean, Sanitized
  • Tential Food Contamination Prevented During ...
  • Ysical Facilities Properly Installed,...
  • Xic Substances Properly Identified,...
May 15, 2008Routine Inspection/Field Review2213
No violation noted during this evaluation. Dec 01, 2007Consultation/Education - Field000
  • Tential Food Contamination Prevented During ...
Apr 25, 2007Routine Inspection/Field Review501
No violation noted during this evaluation. Oct 16, 2006Return Inspection000
  • Oper Cooking Time And Temperature
  • Nds Washed As Required
  • Oper Consumer Advisory Posted For Raw ...
Sep 26, 2006Routine Inspection/Field Review4530
  • Oper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
Jun 19, 2006Routine Inspection/Field Review510

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