- Ventilation, Lighting Not Adequate; Designated Areas Not Used
- Physical Facilities Not Properly Installed, Maintained, Clean; Unnecessary Persons Not Excluded From Establishment
- Room Temperature Storage, Improper Use Of Time As A Control, Procedures Not Available
- Food Not Protected From Potential Contamination During Preparation, Storage, Display
|
Mar 17, 2010 | Routine Inspection/Field Review | 34 | 1 | 3 |
No violation noted during this evaluation. | Nov 23, 2009 | Return Inspection | 0 | 0 | 0 |
- Food Contact Surfaces Not Maintained, Clean, Sanitized
- Room Temperature Storage, Improper Use Of Time As A Control, Procedures Not Available
- Improper Cooling Procedures
- In-Use Utensils Improperly Stored
- Food Not Protected From Potential Contamination During Preparation, Storage, Display
- No Certified Pic By Accredited Program, Nor Compliance With Code, Nor Correct Answers
- Improper Cold Holding Temperatures (>45° F)
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Nov 02, 2009 | Routine Inspection/Field Review | 83 | 4 | 3 |
No violation noted during this evaluation. | May 21, 2009 | Consultation/Education - Field | N/A | 0 | 0 |
No violation noted during this evaluation. | Mar 13, 2009 | Return Inspection | 0 | 0 | 0 |
- Improper Cooling Procedures
- Inadequate Hand Washing Facilities
- Improper Handling Of Pooled Eggs
- Physical Facilities Not Properly Installed, Maintained, Clean; Unnecessary Persons Not Excluded From Establishment
|
Feb 23, 2009 | Routine Inspection/Field Review | 47 | 3 | 1 |
- Inadequate Hand Washing Facilities
- Food Not Protected From Potential Contamination During Preparation, Storage, Display
|
Nov 09, 2008 | Routine Inspection/Field Review | 15 | 1 | 1 |
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