- Drying mop(s)
Improper drying of wet mop(s).
Correction: After use, mop(s) shall be placed in a position that allows them to air-dry without soiling wall(s), equipment, or supplies.
Comments: MOPS INSIDE OF WET MOP BUCKETS IN BACK ROOM. ALLOW MOPS TO AIR DRY WHEN NOT IN USE.
Location: Back room
- Dumpster drain plugs
Drain plugs for waste handling units not in place.
Correction: Drains in receptacles and waste handling units for refuse, recyclables and returnables shall have drain plugs in place.
Comments: DRAIN PLUG MISSING FROM DUMPSTER. PLEASE HAVE TRASH SERVICE PROVIDER BRING OUT AND INSTALL DRAIN PLUG ON NEXT SCHEDULED PICK UP DAY TO PREVENT PEST ENTRY.
Location: Dumpster area
- Walls, floors, etc/soiled
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: FLOOR BENEATH 3 BAY IS SOILED. PLEASE CLEAN FLOOR AND GRATE BENEATH 3 BAY.
Location: Prep area
- Equipment repair
Equipment in need of repair.
Correction: Equipment shall be maintained in good repair and condition.
Comments: HEAVY ICE BUILD UP ON DOOR SEAL, GRATES AND SOME FOOD PRODUCT BOXES IN WALK IN FREEZER. MOVE FOOD PRODUCT AWAY FROM ICE BUILD UP AND HAVE FREEZER SERVICED TO PROPER WORKING ORDER.
Location: Back room
Equipment: Walk in freezer
- Hand sink/soap (corrected on site)
No hand soap provided at hand sink.
Correction: Provide soap.
Comments: SOAP NOT DISPENSING AT MEN'S RESTROOM HAND SINK. SOAP SHOULD BE AVAILABLE AT ALL HAND SINKS AT ALL TIMES. CORRECTED ON SITE.
Location: Mens restroom
Equipment: Hand sink
- Plumbing system/ repair (Non-Critical)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: 1. HAND SINK BY CHICKEN FRYERS IS LEAKING FROM SUPPLY LINES. REPAIR PLUMBING TO PREVENT LEAKS.2. SPRAYER ON 3 BAY RUNS CONTINOUSLY. REPAIR SPRAYER TO PROPER WORKING ORDER.
Location: Cook line
Equipment: Hand sink
- Plumbing system/ repair (Non-Critical)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: 1. HAND SINK BY CHICKEN FRYERS IS LEAKING FROM SUPPLY LINES. REPAIR PLUMBING TO PREVENT LEAKS.2. SPRAYER ON 3 BAY RUNS CONTINOUSLY. REPAIR SPRAYER TO PROPER WORKING ORDER.
Location: Prep area
Equipment: 3-bay
|
05/27/2014 | Routine |
- Walls, floors, etc/soiled (corrected)
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: 1. DEBRIS AND SOIL BUILD UP UNDERNEATH EQUIPMENT IN KITCHEN. 2. DEBRIS BUILD UP AROUND FLOOR DRAIN UNDERNEATH PREP SINK IN BACK KITCHEN AREA.CLEAN AND SANITIZE.
Location: Kitchen
- Equipment repair
Equipment in need of repair.
Correction: Equipment shall be maintained in good repair and condition.
Comments: 1. DOOR DOES NOT CLOSE AND SEAL COMPLETELY FOR ONE SIDE OF REACH IN COOLER WHERE COLE SLAW IS STORED.REPAIR ACCORDINGLY SO THAT DOOR SEALS COMPLETELY. NOTE: COOLER MAINTAINED APPROPRIATE TEMPERATURE AT TIME OF INSPECTION.
Location: Kitchen
Equipment: Reach in cooler
- Fixed equipment spacing/sealing (corrected)
Improper installation of fixed equipment and sealing.
Correction: Fixed equipment shall be installed and sealed.
Comments: 1. RESEAL/CAULK HAND SINK TO THE WALL IN CHICKEN BREADING AREA.
Location: Kitchen
Equipment: Hand sink
- Non food contact surface cleaning frequency (corrected)
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: 1. SIDE OF UPRIGHT FREEZER IN CHICKEN BREADING AREA IS HEAVILY SOILED.CLEAN AND SANITIZE.
Location: Kitchen
Equipment: Upright freezer
- Non potentially hazardous food contact surface(s) soiled (corrected)
Non-potentially hazardous food contact surface(s) soiled.
Correction: Clean and sanitize non-potentially hazardous food contact surfaces when contamination has occurred and at appropriate intervals.
Comments: 1. INTERIOR PLATE OF ICE MACHINE SOILED.CLEAN AND SANITIZE.
Location: Kitchen
Equipment: Ice machine
- Plumbing system/ repair (Non-Critical) (corrected)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: 1. FAUCET DOES NOT COMPLETELY SHUT OFF AT PREP SINK IN BACK KITCHEN AREA.REPAIR ACCORDINGLY SO THAT FAUCET CAN SHUT OFF COMPLETELY TO ELIMINATE CONTINUAL LEAKING.
Location: Kitchen
Equipment: Prep sink
|
11/01/2013 | Recheck |
- Walls, floors, etc/soiled
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: 1. DEBRIS AND SOIL BUILD UP UNDERNEATH EQUIPMENT IN KITCHEN. 2. DEBRIS BUILD UP AROUND FLOOR DRAIN UNDERNEATH PREP SINK IN BACK KITCHEN AREA.CLEAN AND SANITIZE.
Location: Kitchen
- Equipment repair
Equipment in need of repair.
Correction: Equipment shall be maintained in good repair and condition.
Comments: 1. DOOR DOES NOT CLOSE AND SEAL COMPLETELY FOR ONE SIDE OF REACH IN COOLER WHERE COLE SLAW IS STORED.REPAIR ACCORDINGLY SO THAT DOOR SEALS COMPLETELY. NOTE: COOLER MAINTAINED APPROPRIATE TEMPERATURE AT TIME OF INSPECTION.
Location: Kitchen
Equipment: Reach in cooler
- Fixed equipment spacing/sealing
Improper installation of fixed equipment and sealing.
Correction: Fixed equipment shall be installed and sealed.
Comments: 1. RESEAL/CAULK HAND SINK TO THE WALL IN CHICKEN BREADING AREA.
Location: Kitchen
Equipment: Hand sink
- Non food contact surface cleaning frequency
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: 1. SIDE OF UPRIGHT FREEZER IN CHICKEN BREADING AREA IS HEAVILY SOILED.CLEAN AND SANITIZE.
Location: Kitchen
Equipment: Upright freezer
- Non potentially hazardous food contact surface(s) soiled
Non-potentially hazardous food contact surface(s) soiled.
Correction: Clean and sanitize non-potentially hazardous food contact surfaces when contamination has occurred and at appropriate intervals.
Comments: 1. INTERIOR PLATE OF ICE MACHINE SOILED.CLEAN AND SANITIZE.
Location: Kitchen
Equipment: Ice machine
- Plumbing system/ repair (Non-Critical)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: 1. FAUCET DOES NOT COMPLETELY SHUT OFF AT PREP SINK IN BACK KITCHEN AREA.REPAIR ACCORDINGLY SO THAT FAUCET CAN SHUT OFF COMPLETELY TO ELIMINATE CONTINUAL LEAKING.
Location: Kitchen
Equipment: Prep sink
|
10/24/2013 | Routine |
- Dumpster area litter and items
Trash areas and enclosures not properly maintained.
Correction: Trash areas and enclosures shall be maintained free of unnecessary items and litter.
Comments: THERE IS SOME LITTER AROUND THE DUMPSTER AREA. PLEASE PUT LITTER IN THE DUMPSTER.
Location: Dumpster area
- Uncovered foods (Critical) (corrected on site)
Foods are uncovered
Correction: Store food in packages, covered containers or wrappings.
Comments: THERE IS A BOX OF BISCUITS AND CORN ON THE COB UNCOVERED AND EXPOSED IN THE WALK-IN FREEZER. PLEASE WRAP PLASTIC BACK AROUND FOOD PRODUCT SO FOOD IS NOT EXPOSED.
Location: Walk-in freezer
|
01/03/2013 | Routine |
| No violation noted during this evaluation. | 06/12/2012 | Routine |
| No violation noted during this evaluation. | 12/20/2011 | Routine |
Restaurant representatives - add corrected or new information about KENTUCKY FRIED CHICKEN Y314001, 7215 MICHIGAN RD, Indianapolis, IN »