NORTH CHURCH MAIN KIT, 3808 N MERIDIAN ST, Indianapolis, IN - Restaurant inspection findings and violations

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Business Info

Name: NORTH CHURCH MAIN KIT
Type: Restaurant
Address: 3808 N MERIDIAN ST, Indianapolis, IN 46208
County: Marion
License #: 22268
Smoking: Smoke Free
Total inspections: 7
Last inspection: 10/15/2014
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Inspection findings

Inspection Date

Type
  • Sponges (corrected on site)
    Improper use of sponge.
    Correction: Sponges may not be used in contact with food-contact surfaces.
    Location: Kitchen
  • Hand sink/soap
    No hand soap provided at hand sink.
    Correction: Provide soap.
    Comments: NO SOAP FOR HAND WASHING AT HAND SINK. THERE IS SANITIZER PRESENT BUT THERE MUST BE SOAP TO WASH HANDS CORRECTLY.
    Location: Kitchen
    Equipment: Hand sink
 10/15/2014Routine
  • Wiping cloths / storage
    Wiping cloth(s) stored improperly.
    Correction: Wet towels shall be stored in sanitizer when not in use.
    Comments: ONE MOIST WIPING CLOTH ON A KITCHEN TABLE SHOULD BE SET IN A CONTAINER OF BLEACH (SANITIZER) WATER BETWEEN USE.
    Location: Kitchen
 03/05/2014Routine
No violation noted during this evaluation. 07/03/2013Routine
  • Thermometer, provided
    Cold and hot holding equipment used to store potentially hazardous food is not equipped with at least one thermometer that is located to allow easy viewing of the temperature display.
    Correction: Cold or hot holding equipment used for potentially hazardous foods shall be designed to include and shall be equipped with at least 1 temperature measuring device that is located to allow for easy viewing.
    Comments: KEEP A THERMOMETER VISIBLE IN A 2--DOOR REACH--IN COOLER IN KITCHEN.
    Location: Kitchen
 12/27/2012Routine
  • Equipment repair (corrected)
    Equipment in need of repair.
    Correction: Equipment shall be maintained in good repair and condition. LEAK BENEATH DISHMACHINE - UNUSABLE.
    Equipment: Dishmachine
  • Food on display (corrected on site)
    Food on display unprotected.
    Correction: Food on display shall be protected from contamination. ENSURE FOOD COVERINGS ARE USED FOR BUFFET AS MUCH AS POSSIBLE.
    Equipment: Buffet
 06/12/2012Recheck
  • Equipment repair
    Equipment in need of repair.
    Correction: Equipment shall be maintained in good repair and condition. LEAK BENEATH DISHMACHINE - UNUSABLE.
    Equipment: Dishmachine
  • Food on display
    Food on display unprotected.
    Correction: Food on display shall be protected from contamination. ENSURE FOOD COVERINGS ARE USED FOR BUFFET AS MUCH AS POSSIBLE.
    Equipment: Buffet
 05/29/2012Recheck
  • Equipment repair
    Equipment in need of repair.
    Correction: Equipment shall be maintained in good repair and condition. LEAK BENEATH DISHMACHINE - UNUSABLE.
    Equipment: Dishmachine
  • Food on display
    Food on display unprotected.
    Correction: Food on display shall be protected from contamination. ENSURE FOOD COVERINGS ARE USED FOR BUFFET AS MUCH AS POSSIBLE.
    Equipment: Buffet
 05/24/2012Routine

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