Country Time Cafe, 23 County Route 6, Suite 8, Phoenix, NY 13135 - Restaurant inspection findings and violations

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Business Info

Restaurant name: COUNTRY TIME CAFE
Address: 23 County Route 6, Suite 8, Phoenix, NY 13135
County: Oswego
Local health department: Oswego County
Restaurant type: Restaurant
Total inspections: 13
Last inspection: 04/22/2015
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Inspection findings

Inspection date

Type

Comments
  • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
  • Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 04/22/2015InspectionAll cold foods temped below 45 degs F. All hot foods temped above 140 degs F. Gloves and hair restraints used.
No violation noted during this evaluation. 12/08/2014Inspection
  • Non food contact surfaces of equipment not clean
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 03/18/2014Inspection
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 04/22/2013Inspection
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 04/12/2012Inspection4/12/12 10B - WHITE ""AMANA"" REFRIGERATOR HAS DIRTY AND BROKEN GASKET ON DOOR. FREEZER TO THE RIGHT OF BLACK RERIGERATOR HAS BROKEN GASKET. 15A - FLOORING IN BACK ROOM AND HALLWAY HAS BARE CONCRETE.
No violation noted during this evaluation. 12/09/2011Inspection
No violation noted during this evaluation. 04/12/2011Inspection
  • Critical: Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding.
 04/27/2010Inspection4/27/10 5A APPROXIMATELY 10-12 SLICES OF TOMATOES AND APPROXIMATELY 3 CUPS OF SLICED MUSHROOMS TEMPED BETWEEN 53F-57F ON DELI UNIT IN KITCHEN. PRODUCTS WERE OUT ON LINE FOR MORE THAN 2 HOURS. CORRECTED - VOLUNTARILY DISCARDED.
No violation noted during this evaluation. 04/17/2009Inspection
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
 05/08/2008Re-Inspection5/8/08 15B LIGHTS IN BACK STORAGE ROOM ARE NOT SHIELDED.
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  • Critical: Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding.
 04/23/2008Inspection4/23/08 8E NO STEM THERMOMETER FOR MEASURING COLD TEMPERATURES - CORRECTED 5/8/08 15B LIGHTS IN STORAGE ROOM ARE NOT SHEILDED 5A THE FOLLOWING ITEMS WERE FOUND IN THE WHIRLPOOL REFRIGERATOR AT IMPROPER COLD HOLDING TEMPERATURES: APPROX 10# OF COOKED POTATOES (WHOLE AND CHOPPED); APPROX. 2.5# OF SLICED HAM; APPROX 8# OF SAUSAGE PATTIES. PER OPERATOR - ALL ITEMS WERE IN THIS REFRIGERATOR FOR MORE THAN 2 HOURS AND ALL ITEMS WERE VOLUNTARILY DISCARDED. - CORRECTED
  • In use food dispensing utensils improperly stored
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Wiping cloths dirty, not stored properly in sanitizing solutions
 04/18/2007Inspection4/18/07 11B WIPE CLOTH NOT STORED IN SANITIZING SOLUTION 15A FLOOR IN BACK ROOM WHERE REFRIGERATORS AND DRY STORAGE ARE LOCATED IS BADLY WORN AND PITTED CONCRETE 8B METAL SHELVES IN DRY STORAGE HAVE PEG BOARD AS SHELF SURFACES 15A WALL BEHIND CHEST FREEZER IS STAINED AND HAS DRIED FOOD SPOTS ON IT.
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
 04/18/2006Inspection4/18/06 8E NO INDICATING THERMOMETER IN REFRIGERATOR BEHIND LUNCH COUNTER

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