- In use food dispensing utensils improperly stored
- Critical: Potentially hazardous foods are not kept at or above 140oF during hot holding.
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02/08/2016 | Inspection | Hair restraints and gloves were used by all workers. Probe thermometers available. Discussed ill food worker policy and proper thermometer calibration procedures with manager and staff. |
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
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12/11/2015 | Inspection | Gloves and Hats / Hair Restraints Used, Probe Thermometers Available, Cold Storage Food Items < 45 Degrees. Preparing Pizza at Time of Inspection Hot Temperature Readings Unavailable. Discussed Ill Food Worker Policy with Staff |
No violation noted during this evaluation. | 02/10/2015 | Inspection | All cold foods temped below 45 degs F. All hot foods temped above 140 deg F. Gloves and hair restraints used. Probe thermometers used. |
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
- Critical: Potentially hazardous foods are not kept at or above 140oF during hot holding.
- Non food contact surfaces of equipment not clean
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10/20/2014 | Inspection | All cold foods temped below 45 deg F. Gloves and hair restraints used. Probe thermometers used. |
No violation noted during this evaluation. | 01/08/2014 | Inspection | |
- Non food contact surfaces of equipment not clean
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10/08/2013 | Inspection | |
No violation noted during this evaluation. | 02/27/2013 | Inspection | |
No violation noted during this evaluation. | 10/05/2012 | Inspection | |
No violation noted during this evaluation. | 02/13/2012 | Inspection | |
No violation noted during this evaluation. | 09/21/2011 | Inspection | |
No violation noted during this evaluation. | 02/16/2011 | Inspection | |
No violation noted during this evaluation. | 11/08/2010 | Inspection | |
No violation noted during this evaluation. | 02/22/2010 | Inspection | |
No violation noted during this evaluation. | 10/21/2009 | Inspection | |
No violation noted during this evaluation. | 02/13/2009 | Inspection | |
No violation noted during this evaluation. | 02/14/2008 | Inspection | |
No violation noted during this evaluation. | 03/07/2007 | Inspection | |
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
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03/08/2006 | Inspection | 3/8/06
15B COMPRESSOR FAN GRILL IN WALKIN COOLER IS DUSTY
10B AREA AROUND GASKETS OF ICE CREAM COOLER (ON SERVING LINE) HAS SOME DIRT/CRUMB ACCUMULATION |
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