- Non food contact surfaces of equipment not clean
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
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02/11/2015 | Inspection | -DISCUSSED UPGRADE AND MAINTENANCE REPAIRS NEED TO WALK IN COOLER
-DISCUSSED SANITIZER BUCKET UTILIZATION
-HAIR RESTRAINTS AND HAND BARRIERS UTILIZED
-CHOKING POSTER, CPR STATION, PERMIT POSTED
-DISCUSSED SICK WORKER POLICY |
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
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02/04/2014 | Inspection | -HAIR RESTRAINTS AND HAND BARRIERS USED
-CPR STATION AND CHOKING POSTER HUNG
-SANITIZER ADEQUATE
-DISCUSSED SICK WORKER POLICY
-DISCUSSED WALK-IN BUILT-UP ICE |
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
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02/04/2013 | Inspection | 8E THERMOMETORS MISSING INSIDE TWO COOLERS IN KITCHEN AREA |
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
- Wiping cloths dirty, not stored properly in sanitizing solutions
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09/14/2012 | Inspection | 8E THERMOMETERS MISSING / UNAVAILABLE IN TWO COOLERS LOCATED IN KITCHEN AREA
11B WIPING CLOTHS NOT STORED IN SANITIZING SOLUTIONS |
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
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08/01/2011 | Inspection | (8E) THERMOMETER MISSING IN COOLER CONTAINING MILK PRODUCTS(CORRECTED) |
No violation noted during this evaluation. | 03/23/2010 | Inspection | |
No violation noted during this evaluation. | 12/10/2009 | Inspection | |
- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
- Non food contact surfaces of equipment not clean
- Critical: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
- Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
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03/02/2009 | Inspection | 11D-TOPS OF FOOD SERVICE EQUIPMENT AND BEVERAGE COOLERS UNCLEAN
8E-THERMOMETER MISSING IN DELI COOLER
15B-SEVERAL VENT COVERS UNCLEAN
4A-ONE SPRAY BOTTLE OF TOXIC CHEMICAL UNLABELLED (CORRECTED: CHEMICAL DISPOSAL OF BY FACILITY)
15B-BROKEN LIGTH SHEILD OVER FOOD STORAGE AREA
11C-BOTTOM SHELF OF FRONT BEVERAGE COOLER UNCLEAN
15C-OUTSIDE PREMSIE LITTERED NEAR DRIVE THRU |
- Improper storage of cleaning equipment, linens, laundry unacceptable
- Non food contact surfaces of equipment not clean
- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
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01/15/2008 | Inspection | 11D-FILTERS NOT PROPERLY CLEANED ON ICE MACHINE (CORRECTED)
15D-EMPLOYEE CLOTHING (COATS) STORED ON FOOD STORAGE UNIT (CORRECTED)
12C-WATER PIPE LEAKING UNDER THREE BAY SINK |
No violation noted during this evaluation. | 07/05/2007 | Inspection | |
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