- In use food dispensing utensils improperly stored
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
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01/12/2016 | Inspection | Coolers reading at 40 dF. Sausage links at 41 dF. Walk in 40 dF. Freezer OK. gloves used. Hair restraints used. Quat sanitizer used at 200ppm in wipe cloth bucket. Restrooms OK. Choking poster OK. 3 bay Sink used properly. Handwash sink Ok. Samples taken today. |
- Critical: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
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02/12/2015 | Inspection | |
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
- Wiping cloths dirty, not stored properly in sanitizing solutions
- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
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02/12/2015 | Inspection | |
No violation noted during this evaluation. | 06/18/2013 | Inspection | Frozen dessert samples taken at this time |
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
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06/18/2013 | Inspection | |
Restaurant representatives - add corrected or new information about Dunkin Donuts, 3819 Forest Parkway, North Tonawanda, NY 14120 »