- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
09/25/2015 | Inspection | |
No violation noted during this evaluation. | 04/02/2015 | Re-Inspection | |
- Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Non food contact surfaces of equipment not clean
|
03/24/2015 | Inspection | 2C Boxed raw shell eggs and container of bagged raw chicken stored above or next to covered containers of macaroni salad and peach slices, open box of limes and containers of milk and juice. Corrected- Walk-in cooler rearranged so ready-to-eat products are not subject to cross-connection from raw foods. |
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
|
10/20/2014 | Inspection | |
- Non food contact surfaces of equipment not clean
|
05/09/2014 | Inspection | |
No violation noted during this evaluation. | 10/07/2013 | Inspection | |
No violation noted during this evaluation. | 05/22/2013 | Inspection | |
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
|
11/14/2012 | Inspection | Rince water was 167, did not reach 180 deg's F. as required by manufacture. |
No violation noted during this evaluation. | 12/22/2011 | Re-Inspection | |
No violation noted during this evaluation. | 04/21/2011 | Inspection | |
No violation noted during this evaluation. | 12/22/2010 | Inspection | |
No violation noted during this evaluation. | 04/26/2010 | Inspection | |
No violation noted during this evaluation. | 10/08/2009 | Inspection | |
No violation noted during this evaluation. | 05/08/2009 | Inspection | |
No violation noted during this evaluation. | 10/27/2008 | Inspection | |
No violation noted during this evaluation. | 05/02/2008 | Inspection | |
No violation noted during this evaluation. | 05/09/2007 | Inspection | |
- Critical: Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding.
|
11/06/2006 | Inspection | |
No violation noted during this evaluation. | 05/24/2006 | Re-Inspection | |
No violation noted during this evaluation. | 05/11/2006 | Re-Inspection | |
No violation noted during this evaluation. | 05/04/2006 | Inspection | |
No violation noted during this evaluation. | 04/11/2006 | Re-Inspection | |
No violation noted during this evaluation. | 11/16/2005 | Inspection | |
Restaurant representatives - add corrected or new information about Dutch Treat Cafe, 230 North Road, Poughkeepsie, NY 12601 »