Notre Dame, 73 Union Street, Batavia, NY 14020 - School K-12 Food Service inspection findings and violations

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Business Info

Restaurant name: Notre Dame
Address: 73 Union Street, Batavia, NY 14020
County: Genesee
Local health department: Genesee County
Restaurant type: School K-12 Food Service
Total inspections: 18
Last inspection: 11/20/2015
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Inspection findings

Inspection date

Type

Comments
  • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
 11/20/2015InspectionInspected by Nancy Kelly-Schicker
No violation noted during this evaluation. 03/23/2015Inspectiondeliver new first aid for choking poster, new walk-in refrigerator and freezer and upgraded kitchen equipment to be installed,pending funds raised, in September 2015, 1 hour inspection, Ill food worker poster delivered
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
 12/09/2014Inspection
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Non food contact surfaces of equipment not clean
 02/07/2014Inspection
No violation noted during this evaluation. 09/20/2013Inspection
  • Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
 05/14/2013Inspection
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
 12/11/2012Inspection
  • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
  • Hot, cold running water not provided, pressure inadequate
  • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
 06/15/2012Inspection
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  • Single service items reused, improperly stored, dispensed, not used when required
 12/14/2011Inspection
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
 03/21/2011Inspection
No violation noted during this evaluation. 12/13/2010Inspection
No violation noted during this evaluation. 05/24/2010Inspection
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
 12/02/2009Inspection
No violation noted during this evaluation. 05/27/2009Inspection
No violation noted during this evaluation. 12/23/2008Inspection
No violation noted during this evaluation. 09/14/2007Inspection
No violation noted during this evaluation. 12/20/2006Inspection
No violation noted during this evaluation. 12/22/2005Inspection

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