The 205 Club, 200 West Fifth Street, Elmira, NY 14901 - Restaurant inspection findings and violations
Business Info
Restaurant name: The 205 CLUB
Address: 200 West Fifth Street, Elmira, NY 14901
County: Chemung
Local health department: Chemung County
Restaurant type: Restaurant
Total inspections: 6
Last inspection: 01/28/2015
Address: 200 West Fifth Street, Elmira, NY 14901
County: Chemung
Local health department: Chemung County
Restaurant type: Restaurant
Total inspections: 6
Last inspection: 01/28/2015
Inspection findings | Inspection date | Type | Comments |
|---|---|---|---|
|
01/28/2015 | Inspection | Observed test strips for quat sanitizer at bar and bleach sanitizer in kitchen at time of inspection. Discussed with operator avoiding barehand contact with ready-to-eat foods, including drink garnishes. Discussed with operator calibration of probe thermometer. |
| No violation noted during this evaluation. | 03/13/2014 | Re-Inspection | Test strips for sanitizer used at the bar present. Violation from previous inspection corrected. |
|
03/06/2014 | Inspection | Discussed use of test strips for quat sanitizer at bar and chlorine sanitizer in kitchen. Discussed with operator that margarine is a potentially hazardous food (interview with operator indicated that facility does not use margarine at this time). Discussed with operator avoiding barehand contact of drink garnishes. Operator stated that employees wear gloves when cutting lemons and limes, and for service of these items. Operator will also make tongs will available for service of these items. Discussed with operator importance of hand-washing and also discussed ill worker policy. |
| No violation noted during this evaluation. | 11/19/2013 | Re-Inspection | the following violations were corrected from the previous inspection; 15a-walls in kitchen sealed (painted) and cove molding installed, 15b-all lights shielded in kithcen. Discussed menu items with owner, potato salad and chicken salad purchased pre-made, they are not produced onsite. |
|
02/13/2013 | Inspection | operator using deli meats pre-sliced from Wegmans, no slicer available, to obtain more information from CWH regarding options for operator. Reminder, no animals permitted in facility. Discussed handwashing, illness policy, fruit garnish for drinks, and ttoc dates. |
|
12/21/2012 | Inspection |
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