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Certified food sanitation manager available
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Clean clothes, hair restraints
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Floors: constructed, drained, clean, good repair, covering, installation, dustless cleaning methods
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Non-food contact surface of equipment and utensils clean
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Plumbing properly installed and maintained
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Premises maintained free of litter, unnecessary articles; cleaning maintenance equipment properly stored; authorized personnel; building code compliance
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Storage, handling of clean equipment and utensils clean
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Thermometers accurate, provided & conspicuous
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Toilet room enclosed, self closing doors, fixtures in good repair, clean, hand cleanser, sanitary towels/hand drying devices provided, proper waste receptacles
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Toxic items properly stored, labeled & used. First aid kits properly stored
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Walls, ceilings, attached equipment: constructed, good repair, clean, surfaces, dustless cleaning methods
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Routine
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Aug 9, 2010
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85 |
Restaurant representatives - add corrected or new information about BIG TEN CONCESSIONS, 2801 Palmer Drive, Janesville, WI 53546 »