- A cutting board is scored. (1 penalty point)
- Critical: The interior of the western ice bin is dirty. (6 penalty points)
- The monitors are dusty above the center island service area. (1 penalty point)
- Various ceiling surfaces are not smooth, durable, easily cleanable and non-absorbent (above the popcorn area). (1 penalty point)
- A waste receptacle is not provided at the rear handwashing sink. (1 penalty point)
- There are various holes in the walls. (1 penalty point)
- The wall is dirty in the ware washing area. (1 penalty point)
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9/16/2015 | Routine | 88 | Advise & Educate |
- Critical: The interior of the ice machine is unclean. (6 penalty points)
- Critical: The paper towels are blocked. (3 penalty points)
Corrected on site.
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8/20/2014 | Routine | 91 | Advise & Educate |
- The certified manager is not registered with SLVHD. (1 penalty point)
- The ice bin scoop is stored on top of the soda dispensor which is dirty. (1 penalty point)
Corrected on site.
- Critical: The interior of the ice machine is unclean. (6 penalty points)
- Exposed structure ventilation ducting below the ceiling is not smooth and easily cleanable. Various ceiling surfaces are not smooth, durable, easily cleanable and non-absorbent. (1 penalty point)
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4/4/2013 | Routine | 91 | Advise & Educate |
- Not all food employees have a current food handler card. (1 penalty point)
- Critical: An employee did not wash hands before putting on gloves. (6 penalty points)
- Non-portable equipment is not elevated at least 6 inches above the floor and is not sealed to the floor. (1 penalty point)
- Gasket are damaged on the ice bin. (1 penalty point)
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1/6/2012 | Routine | 91 | Advise & Educate |
- Utensils are stored in standing water. (1 penalty point)
- Critical: Hand sinks are being used for purposes other than hand washing. (3 penalty points)
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8/25/2010 | Routine | 96 | Advise & Educate |
- (ii) The inspector cannot verify the in store food handler cards (no letter from SLVHD). (1 penalty point)
- 1. The ice scoop is stored on a non food contact surface, on top of the beverage dispenser. 2. Popcorn containers are not protected from contamination by storing right side up and immediately adjacent to the hand wash sink. (2 penalty points)
2 occurences.
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11/5/2009 | Routine | 97 | Advise & Educate |
- Critical: Employee beverage is being stored next to hot dogs in the delfield. (6 penalty points)
- Boxes of mugs and movie snack packs are being stored on the floor. (1 penalty point)
- The fire extinguisher is not secured to the wall. (1 penalty point)
- Critical: The big ice machine in the back is dirty and moldly on the inside. (6 penalty points)
- The fan covers in walk-in are dirty. (1 penalty point)
- The blue pole above chili cheese machine is dusty. (1 penalty point)
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6/25/2009 | Routine | 84 | Advise & Educate |
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