Tesoro 2 Go, 965 N Beck St, Salt Lake City, UT 84103 - inspection findings and violations
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Inspection findings | Inspection date | Type | Score | Action taken |
|---|
- Wet wiping cloth is not stored in sanitizer solution. (1 penalty point)
- Critical: Pizza is being held at 115 °F in a warmer. Hot wing is being held at 125 °F in a warmer. (6 penalty points)
Corrected on site.
2 occurences.
- The top interior of the microwave is unclean. (1 penalty point)
- Back room floor is damaged. (1 penalty point)
- Critical: There is no soap dispenser at the back hand sink. (3 penalty points)
- Mop sink is dirty. (1 penalty point)
|
8/5/2014 | Routine | 87 | Advise & Educate |
- Not all food employees have a current food handler card. (1 penalty point)
- Food is being stored on the floor in the walk in freezer. (1 penalty point)
- Critical: Hand sinks are being used for purposes other than hand washing. (3 penalty points)
- Hand sinks in the kitchen lack hand washing signage. Restrooms lack hand washing signage. (1 penalty point)
- Walls are dirty in various areas. (1 penalty point)
|
12/14/2012 | Routine | 93 | Advise & Educate |
- Not all food employees have a current food handler card. (1 penalty point)
- Wet wiping cloths are not stored in sanitizer solution. (1 penalty point)
- Critical: Chicken wing is being held at 118-127 °F in a warmer. (6 penalty points)
- Critical: Salsa is being held at 52°F in a cold display. (6 penalty points)
- Cabinet door below the ketchup/mustard dispensers is damaged. Counters above the microwave is damaged with exposed wood. (1 penalty point)
2 occurences.
- Items that are unnecessary to the operation of the food establishment are stored on the premises. (1 penalty point)
|
6/30/2011 | Routine | 84 | Advise & Educate |
- Critical: Chicken is held at 121 F - 129 F in the warmer (COS). (6 penalty points)
- Critical: A pre-packaged burrito is held at 45 F in the cold display. (6 penalty points)
- The cold display is not capable of maintaining food at 41 F or less. (1 penalty point)
- Unable to verify a sanitizer test kit. (1 penalty point)
- Various light bulbs are out in the warmers. The seal to the wall is damaged on the west wall cabinet. Laminant is damaged on various counters. Light tubes are in disrepair in the 3-compartment sink area. (3 penalty points)
4 occurences.
- The self-service area handsink drain pipe leaks. (1 penalty point)
|
2/19/2010 | Routine | 82 | Advise & Educate |
- Unable to verify that food handlers have food handler cards. (1 penalty point)
- Wall(s) next to mop sink noted partially in disrepair. Some of cement floor in mop sink room has some paint that is peeling off. The wall next to the shelving where the bottled water is stored is damaged. (3 penalty points)
3 occurences.
|
2/9/2009 | Followup | 96 | Approved |
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