Found boxes of food and a bag of onions stored on the floor in the back room. Employee stated she did not know when it arrived but it was here when she started shift at 10:00 a.m.
Observed an open cup of popcorn sitting on the prep table next to where an employee was prepping vegetables. It was discarded.
Microwave had a build up of food debris inside it. Clean and sanitize it.
Under counter cooler had a build up of food debris inside it. Clean and sanitize it.
Found build-up on handles of coolers and freezers. Clean and sanitize them.
Backflow devise and faucet at mop sink were leaking. Repair or replace them.
No paper towels at hand sink in the back room.
Found food build up on the floors. Clean the floors. Found build-up of debris on floors. Clean the floors. Found build-up of debris on floors. Clean the floors. Found build-up of debris on floors. Clean the floors. Found build-up of debris on floors. Clean the floors. Found build-up of debris on floors. Clean the floors. Found build-up of debris on floors. Clean the floors. Found build-up of debris on floors. Clean the floors. Found build-up of debris on floors. Clean the floors.
No certified food manager certificate was posted at the facility at the time of the inspection.
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