Restaurant: Main Street Meat Company
Address: 225 Bay View Road, Suite 100,
Mukwonago,
WI53149
Phone: (262) 363-2333
Total inspections: 1
Last inspection: Feb 10, 2009
Violation 45 U: 4-501.11 Good Repair, Proper Adjustment, and Operation. Walk-in freezer door gasket is loose. (A) EQUIPMENT shall be maintained in a state of repair and condition that meets the requirements specified under Parts 4-1 and 4-2. (B) EQUIPMENT components such as doors, seals, hinges, fasteners, and kick plates shall be kept intact, tight, and adjusted in accordance with manufacturer’s specifications. (C) Cutting or piercing parts of can openers shall be kept sharp to minimize the creation of metal fragments that can contaminate FOOD when the container is opened. (D) EQUIPMENT shall be used and operated in accordance with the manufacturers’ instructions and as listed and tested unless APPROVED by the REGULATORY AUTHORITY. Violation 35 A: WFC 3-602.11 Food packaged in a food establishment, shall be labeled as specified in law, including 21 CFR 101 - Food Labeling, and 9 CFR 317 Labeling, Marking Devices, and Containers. The following food products are not properly labeled: Artichoke dips and soups(potato, seafood chowder & minestrone). Label information shall include: (1) The common name of the food, or absent a common name, an adequately descriptive identity statement; (2) If made from two or more ingredients, a list of ingredients in descending order of predominance by weight, including a declaration of artificial color or flavor and chemical preservatives, if contained in the food; (3) The name of the food source for each major food allergen contained in the food unless the food source is already part of the common or usual name of the respective ingredient (effective January 1, 2006). Note: Under the Food Allergen Labeling and Consumer Protection Act (FALCPA), a "major" food allergen" is an ingredient that is one of the following eight foods/food groups or is an ingredient that contains protein derived from one of the following: Milk and milk products (whey, nonfat dry milk, casein, sodium caseinate, etc.); eggs (albumen, whites, meringue, etc.); fish (bass, flounder, cod, etc.); crustacean shellfish (crab, lobster, shrimp, etc.); tree nuts (almonds, walnuts, pecans, etc., each is a separate allergen); wheat and wheat proteins (malt, caramel color, flour, etc.); peanuts (peanut butter, unrefined peanut oil, flour, etc.); and soybeans and soy products (hydrogenated soy protein, tofu, unrefined soybean oil, etc.). (4) An accurate declaration of the quantity of contents; (5) The name and place of business of the manufacturer, packer, or distributor; and (6) Except as exempted in the Federal Food, Drug, and Cosmetic Act § 403(Q)(3)-(5), nutrition labeling as specified in 21 CFR 101 - FOOD Labeling and 9 CFR 317 Subpart B Nutrition Labeling. (7) For any salmonid fish containing canthaxanthin as a color additive, the labeling of the bulk fish container, including a list of ingredients, displayed on the retail container or by other written means, such as a counter card, that discloses the use of canthaxnthin. Violation 49.1 A: 5201.11 Plumbing System Constructed and Repaired with Approved Materials. Cold water has been turned off at one of the employee hand sinks in the service area due to a leak. Water faucets must not leak and must be repaired in compliance with the state of Wisconsin Plumbing Code.
The following temperatures were recorded at the time of inspection: Deli display case 36f. Sandwich prep. refrigerator 40f. Potato soup 189f. Meat display case 32f. Poultry display case 32f. Seafood display case 40f.(Coming off a defrost cycle). Walk-in cooler 31f. Walk-in freezer 0f. McCray self-serve refrigerator 31f. McCray self-serve freezer 5f. Milk/soda cooler 37f. -Oasis 144 Quat Sanitizer is available for sanitizing equipment and utensils. -Disposable gloves are available for handling of ready to eat foods. -Shipper tags are available for mussels.
Restaurant representatives - add corrected or new information about Main Street Meat Company, 225 Bay View Road, Suite 100, Mukwonago, WI 53149 »