Inspection findings |
Inspection Type |
Inspection Date |
Inspection Score
(the higher the better) |
-
Hot, cold running water not provided, pressure inadequate
|
Regular
|
Nov 18, 2010
|
99 |
-
Plumbing and sinks not properly sizedd, installed, maintained; equipment and floors not properly drained
[multiple violations]
|
Regular
|
Jan 26, 2011
|
97 |
-
Hot, cold running water not provided, pressure inadequate
-
Plumbing and sinks not properly sizedd, installed, maintained; equipment and floors not properly drained
|
Follow-Up
|
Feb 28, 2011
|
98 |
No violation noted during this evaluation.
|
Follow-Up
|
Mar 14, 2011
|
100 |
-
Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap and single service towels or hand drying devices missing
-
Insects, rodents present
-
Lighting and ventilation inadquate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
-
Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equioment not readily accessible for cleaning, surfaces not smooth finish)
-
Non-food contact surfaces of equipment not clean
-
Plumbing and sinks not properly sizedd, installed, maintained; equipment and floors not properly drained
[multiple violations]
-
Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
|
Regular
|
Oct 14, 2011
|
90 |
-
Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap and single service towels or hand drying devices missing
|
Regular
|
May 18, 2012
|
99 |
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