Captain Missys, 8330 Fox River Rd, Waterford, WI 53185 - Restaurant inspection findings and violations



Business Info

Name: CAPTAIN MISSYS
Address: 8330 Fox River Rd, Waterford, WI 53185
Type: Restaurant
Phone: 262 662-3337
Total inspections: 4
Last inspection: 11/10/2015

Restaurant representatives - add corrected or new information about Captain Missys, 8330 Fox River Rd, Waterford, WI 53185 »


Inspection findings

Inspection date

Type

  • Critical: PACKAGED AND UNPACKAGED FOOD - NESTING OR RAW ANIMAL FOODS STORED TOGETHER (corrected on site)
    Observation: Raw hamburger meat was stored above raw bacon in the walk-in cooler.
    Correction: Prevent nesting of raw animal foods and store raw animal foods in order of decending hazard to prevent cross contamination. Separate raw animal food species from one another except when combined as ingredients.
  • CONSUMER ADVISORY (repeated violation)
    Observation: No consumer advisory is provided on the menu.
    Correction: Provide a consumer advisory on the menu AND place an asterisk next to the animal-derived foods listed on the menu that may be served raw or undercooked to draw attention to the consumer advisory.
  • LIGHT BULBS - PROTECTIVE SHIELDING (repeated violation)
    Observation: Lights located in the walk-in cooler and ventilation hood are not shielded or shatter resistant.
    Correction: Provide shielded, coated, or otherwise shatter resistant light bulbs.
  • POSTING OF PERMIT (repeated violation)
    Observation: The current permit is not posted in the establishment
    Correction: Post the current permit in public view.
11/10/2015Routine
  • Critical: TOXIC SUBSTANCES - CONDITIONS OF USE - USED (corrected on site)
    Observation: The concentration of quaternary ammonium compound sanitizer used in the bar sink was >500 ppm.
    Correction: Change procedures and provide training to employees on proper use of toxic chemical following manufacturer's directions for use. Note: the concentration of quaternary ammonium compound sanitizer was corrected to 200 ppm during the inspection.
  • CONSUMER ADVISORY
    Observation: No consumer advisory is provided on the menu.
    Correction: Provide a consumer advisory on the menu AND place asteriks next to the animal-derived foods listed on the menu that may be served raw or undercooked.
  • FOOD CONTACT SURFACES - NON TCS/PHF -IMPROPER CLEANING (corrected on site)
    Observation: The soda gun holsters were soiled.
    Correction: Clean the soda gun holsters at a frequency necessary to preclude the accumulation of soil/residue.
  • LIGHT BULBS - PROTECTIVE SHIELDING (corrected on site)
    Observation: A light bulb inside the exhaust hood was not shielded.
    Correction: Provide shielded, coated, or otherwise shatter resistant light bulbs.
  • POSTING OF PERMIT (repeated violation)
    Observation: The current permit is not posted in the establishment
    Correction: Post the permit in public view.
05/21/2015Routine
  • Critical: PERSON IN CHARGE DUTIES - EMPLOYEE HEALTH
    Observation: Employees are unaware of the illness reporting requirements to the person in charge.
    Correction: Provide training to all employees on the signs and symptoms of foodborne illness and explain the requiremnts for reporting to the person in charge.
  • WAREWASHING - SANITIZING SOLUTION - TESTING DEVICES
    Observation: A QUAT test kit is not available for checking sanitizer concentrations.
    Correction: Provide a test kit or other device for measuring the concentration of sanitizing solutions.
  • POSTING OF CERTIFICATE
    Observation: There is no State of Wisconsin food manager’s certificate posted in the food establishment.
    Correction: Provide & post an original State of Wisconsin food manager's certificate.
  • HANDWASHING SIGNAGE (repeated violation)
    Observation: No handwashing signage provided at MENS ROOM, WOMENS ROOM AND KITCHEN handwashing sinks
    Correction: Provide handwashing signage at all handwashing sinks used by food employees.
  • POSTING OF PERMIT (repeated violation)
    Observation: Current permit is not posted in establishment
    Correction: Post permit in public view.
09/16/2014Routine
  • CERTIFIED FOOD MANAGER – REQUIREMENT
    Observation: There is no Wisconsin certified food manager for this establishment.
    Correction: Provide a Wisconsin certified food manager and post certification in the food establishment within 90 days. Correct By: 13-Dec-2013
  • HANDWASHING SIGNAGE
    Observation: No handwashing signage provided at [area] handwashing sink.
    Correction: Provide handwashing signage at all handwashing sinks used by food employees.
  • POSTING OF PERMIT
    Observation: Current permit is not posted in establishment
    Correction: Post permit in public view.
09/12/2013Routine

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