Name: DA LOU'S BISTRO
Address: 310 W Bayfield St, Washburn, WI 54891
Type: Restaurant
Phone: 715 373-1125
Total inspections: 1
Last inspection: 07/28/2015
Critical: DATE MARKING - DISPOSITION Observation: Food items in cooler are not provided with a date mark.
Correction: Date mark all Ready-to-eat potentially hazardous (TCS) foods. Devise a date marking system and educate all employees. Correct By: 05-Aug-2015
Critical: FOOD CONTACT SURFACES - SANITIZED BEFORE USE AFTER CLEANING Observation: Dishmachine is not sanitizing dishes after cleaning.
Correction: Clean and sanitize all utensils and equipment before contact with food. Can use clean and sanitized food prep. sink until dish machine is repaired. Correct By: 28-Jul-2015
FLOORS, WALLS AND CEILINGS - CLEANABILITY Observation: The flooring in the kitchen is missing some of the tiles exposing barewood.
Correction: Provide floors, walls, and ceilings that are designed, constructed, and installed so they are smooth and easily cleanable. Correct By: 28-Jul-2016
INSECTS AND RODENTS - OUTER OPENINGS - SOLID, SELF-CLOSING AND TIGHT FITTING DOORS Observation: The exterior door in the basement is not tight-fitting, there is a large gap at the bottom of the door that can allow entrance of pests..
Correction: Make the door self-closing and tight fitting to prevent the entrance of insects or rodents.
HANDWASHING SIGNAGE Observation: No handwashing signage provided at 2nd employee handwashing sink .
Correction: Provide handwashing signage at all handwashing sinks used by food employees. I will mail you a sample handwash sign. Correct By: 04-Aug-2015
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