El Patron, 100 E College Ave, Appleton, WI 54911 - Restaurant inspection findings and violations
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Inspection findings | Inspection date | Type |
|---|
- HANDWASHING CLEANSER AVAILABILITY
Observation: Soap not available at food employee handwashing sink in the service bar area.
Correction: Provide hand soap at handwashing sink to facilitate proper handwashing.
- HAND DRYING PROVISION
Observation: No single-use toweling or other hand drying device available at handwashing sink for hand drying at the service bar hand sink.
Correction: Provide single-use toweling or other approved devices at handwashing sink to facilitate proper handwashing.
- FOOD CONTAMINATION PREVENTED FROM PREMISE - OFF THE FLOOR (corrected on site)
Observation: A cone of gyro meat was noted stored in a bag, but also stored on the floor in the walk in freezer.
Correction: Store all food items 6 inches above the floor.
- THAWING (corrected on site)
Observation: Ground chuck is being improperly thawed by setting it on the food prep sink drain board.
Correction: Adjust procedures or methods to properly thaw foods.
- EQUIPMENT AND UTENSILS - MATERIAL FOR CONSTRUCTION AND REPAIR (corrected on site)
Observation: The storage container (Galvanized garbage can) is not an approved food contact storage container.
Correction: Remove the galvanized can and replace with food grade plastic container.
- NON-FOOD CONTACT SURFACES - CLEAN
Observation: Non-food contact surfaces of the ice maker are soiled with slime mold buildup.
Correction: Clean and remove dust, dirt, food residue, and other debris from all non-food contact surfaces of equipment.
- UTENSILS, EQUIPMENT AND LINENS - STORING PROHIBITIONS - CLEAN DRY LOCATION
Observation: Bar glassware noted stored inverted on cloth towels..
Correction: Clean equipment and utensils shall be stored in a clean dry location, not exposed to contamination.
- CONTROLLING PESTS - INSPECTING PREMISE
Observation: Evidence of fruit flies in the bar area.
Correction: Take the necessary steps to remove the harborage and breeding of fruit flies by cleaning out the soda gun drip cup, cleaning drains and preventing standing water conditions under the 4 compartment sink. Rountinely inspect facilities for insects and rodents.
|
09/30/2015 | Routine | |
- IN-USE UTENSILS, BETWEEN USE STORAGE
Observation: Knife was improperly stored in the space between the food prep cooler and the hot hold steam table.
Correction: Store in-use utensils in the food item with handle extended, on a clean surface, running dipper well or in a container of water greater than 135°F.
|
08/18/2014 | Routine | |
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