Name: ROYAL GARDEN
Address: 206 W Silver Spring Dr, Glendale, WI 53217
Type: Restaurant
Phone: 414 906-0998
Total inspections: 2
Last inspection: 04/22/2015
Critical: PHF/TCS, COLD HOLDING (corrected on site) (repeated violation) Observation: Shell eggs and bean sprouts held at room temperature. Immediately moved to refrigeration.
Correction: Maintain cold potentially hazardous foods at or below 41°F
Critical: PLUMBING - BACKFLOW PREVENTION DEVICE - WHEN REQUIRED (repeated violation) Observation: Plumbing system not provided with an air gap or backflow prevention at prep sink. Collander may be used until gap is in place. Do not place food items into sink basin.
Correction: Provide air gap or backflow prevention device. Plumbling systems shall be provided with backflow prevention at each point of use in the food establishment. Correct By: 01-May-2015
THAWING (corrected on site) Observation: Raw meat is being improperly thawed by placing in sink basin with water. Moved to cooler to correct.
Correction: Adjust procedures or methods to properly thaw foods.
THERMOMETERS - FUNCTIONALITY - INTEGRAL OR PERMANENTLY AFFIXED MEASURING DEVICE (repeated violation) Observation: Reach-in coolers are not equipped with an integral or permanently affixed temperature measuring device.
Correction: Equipment used for hot and cold holding shall be designed to include and shall be equipped with at least one integral or permanently affixed temperature measuring device.
04/22/2015
Routine
Critical: PHF/TCS, COLD HOLDING Observation: Raw shell eggs (non pasteurized) at grill held at ambient temp of room temp °F. REPEAT VIOLATION.
Correction: Maintain cold potentially hazardous foods at or below 41°F
Critical: PLUMBING - BACKFLOW PREVENTION DEVICE - WHEN REQUIRED Observation: Plumbing system not provided with an air gap or backflow prevention at prep sink (REPEAT VIOLATION)
Correction: Provide air gap or backflow prevention device. Plumbling systems shall be provided with backflow prevention at each point of use in the food establishment.
USING A HANDWASHING SINK - ACCESSIBLE Observation: Handwashing sink observed to be used for other purposes during inspection and is unavailable for proper handwashing.
Correction: Keep handwashing sink free of obstructions and in working condition at all times to allow for frequent handwashing.
HAND DRYING PROVISION Observation: No single-use toweling or other hand drying device available at handwashing sink for hand drying.
Correction: Provide single-use toweling or other approved devices at handwashing sink to facilitate proper handwashing.
WIPING CLOTHS - USE LIMITATION - CLOTHS FOR WIPING COUNTERS STORED IN SANITIZER Observation: Wiping cloth used for wiping counters stored on counter
Correction: Cloths used for wiping counters shall be stored in a sanitizing solution.
THERMOMETERS - FUNCTIONALITY - INTEGRAL OR PERMANENTLY AFFIXED MEASURING DEVICE Observation: Leader reach-on cooler is not equipped with an integral or permanently affixed temperature measuring device.
Correction: Equipment used for hot and cold holding shall be designed to include and shall be equipped with at least one integral or permanently affixed temperature measuring device.
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