TIME AS A PUBLIC HEALTH CONTROL - PLAN APPROVAL AND PROPER METHODS (corrected on site) Observation: No time as a public health control plan is available for review or processes were observed that indicates a food was not properly prepared before using time as a public health control. Baked potatoes are being hot held in a coleman cooler and not under direct heat control..
Correction: Food items out of temperature control shall be discarded and any food improperly prepared that is considered unsafe shall be discarded. Time as a public health control shall not be used until a plan is provided and readily available for review by the regulatory authority. Owner discontinuing use of the coleman and storing potatoes in the steam table.
FOOD CONTAMINATION PREVENTED FROM PREMISE - OFF THE FLOOR (corrected on site) Observation: A box and bag of potatoes is stored on the floor in the kitchen and shed. Bag of sugar and flour stored on the floor in the kitchen..
Correction: Store all food items 6 inches above the floor.
06/12/2015
Routine
NON-FOOD CONTACT SURFACES - CLEAN Observation: Non-food contact surfaces of the vitality juice machine are soiled with splash debris on surfaces at the nozzles.
Correction: Clean and remove dust, dirt, food residue, and other debris from all non-food contact surfaces of equipment.
Restaurant representatives - add corrected or new information about Schreiner's Diner, 2437 S Oneida St, Appleton, WI 54915 »