Inspection findings |
Inspection Date |
Inspection Score |
---|---|---|
|
Aug 26, 2010 | 100 |
|
Sep 13, 2011 | 100 |
|
Jul 2, 2012 | 100 |
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. CUTTING BOARDS IN NEED OF REPLACING WHERE WORN WITH DEEP CUTS. MUST REPLACE AND MAINTAIN.
The walls and ceilings shall be in good repair and easily cleaned. Use dustless cleaning methods. WALL AT CARVING STATION IN NEED OIF CLEANING TO REMOVE FOOD SPLATTERS. MUST CLEAN AND MAINTAIN.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. All utensils shall be thoroughly cleaned and sanitized after each usage. LARGE CAN OPENER IN NEED OF CLEANING TO REMOVE BUILD-UP. MUST CLEAN ANAD MAINTAIN.
WALLS BEHIND COOKING EQUIPMENT & FILTERS OF HOODS, WITH DUST BUILD-UP & AREAS AROUND CEILING VENTS MUST BE KEPT CLEAN. The walls and ceilings shall be in good repair and easily cleaned.
FOLLOWING NEED CLEANING: FLOORS AT 1st FLOOR BAR AREA, HARD-TO REACH FLOOR DRAINS AROUND HEAVY EQUIPMENT THRU-OUT PREMISES, ALONG WALLBASE OF WALK-IN COOLER IN BASEMENT-DUE TO FOOD/DEBRIS/DIRT The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.
FOLLOWING NEED CLEANING: INTERIOR OF BAR SINKS & DUMP SINK AT COFFEE STATION (2nd FL); INTERIOR PANEL OF I-ICE MACHINE AT THE SAME FLOOR. CABINETS UNDER SINKS MUST BE KEPT CLEAN & FREE FROM CLUTTER/UNNECESSARY ARTICLES. All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.
LIGHTS THAT ARE OUT ON THE 2nd FLOOR ICE MACHINE AREA MUST BE REPLACED. BETTER LIGHTING NEED IN THE BASEMENT FRUITS/VEGES WALK-IN COOLER. All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces.
SODA GUN DISPENSER HOLDER NOT CLEAN, DIRT FOUND AT BOTTOM, INSTRUTED TO CLEAN AND MAINTAIN.
BROKEN INSULATION AROUND REFRIGERATION PIPE THRU-OUT LOWER LEVEL KITCHEN CAUSING CONDENSATION AND DRIPPINGS, INSTRUCTED MGR TO INSULATE PROPERLY AND PREVENT DRIPINGS.
EMPLOYEES TOILET ROOM IN LOWER KITCHEN AREA NOT VENTED, INSTRUCTED TO INSTALL A VENT.
MISSING THERMMOMETER IN SEVERAL COOLERS, INSTRUCTED TO PROVIDE IN THE WARMEST PART OF THE COOLER.
Name | City | Users' Rating |
---|---|---|
J J Fish & Chicken | Chicago, IL | |
Harolds Chicken | Chicago, IL | |
Adam's Ribs | Chicago, IL | |
Kostner Food Basket | Chicago, IL | |
Pete The Greek Restaurant | Chicago, IL | |
Baba's Famous Steak & Lemonade | Chicago, IL | |
Mcdonalds | Chicago, IL | |
Ming's Chop Suey | Chicago, IL | |
Deborah's Place Ii | Chicago, IL | |
Moses Butcher Shop | Chicago, IL |
Name |
Address |
Distance |
---|---|---|
Four Points by Sheraton Chicago Downtown | 630 N Rush St, Chicago | 0.01 miles |
David Burke's Primehouse | 616 N Rush St, Chicago | 0.02 miles |
Sushi Taiyo/Izakaya Hapa | 58 E Ontario St, Chicago | 0.02 miles |
Grand Lux Cafe | 111 E Ontario St, Chicago | 0.03 miles |
James Hotel Chicago | 55 E Ontario St, Chicago | 0.03 miles |
Eleaven Food Company | 54 E Ontario St, Chicago | 0.03 miles |
J Bar Lounge | 610 N Rush St, Chicago | 0.04 miles |
Aramark Corporation | 101 E Erie St, Chicago | 0.04 miles |
Draftfcb | 101 E Erie St, Chicago | 0.04 miles |
Quick Stop | 101 E Erie St, Chicago | 0.04 miles |
Restaurant representatives - add corrected or new information about Lawry's The Prime Rib, 100 E Ontario St, Chicago, IL 60611 »