Pegasus Pinoy Rest, 1075 Se 17 St, Ft Lauderdale, FL - Restaurant inspection findings and violations



Business Info

Name: PEGASUS PINOY REST
Type: Permanent Food Service
Address: 1075 Se 17 St, Ft Lauderdale, FL 33316
License #: 1619583
Total inspections: 8
Last inspection: 10/12/2010

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Inspection findings

Inspection Date

Type

Disposition

  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. plantfoods in ric
  • Critical. Observed packaged food not labeled as specified by law. salads in ric
  • Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat. rice
  • Observed utensils stored in crevices between equipment. knifes in kitchen at 3 compartment sink
  • Critical. Handwash sink not accessible for employee use at all times.
  • Critical. Observed handwash sink used for purposes other than handwashing.
  • Critical. Hand wash sink lacking proper hand drying provisions. in kitchen
  • Critical. Observed live flies in kitchen.
  • Light not functioning throughout kitchen
  • Fifty (50) foot-candles of light not provided at a food working surface or where safety is a factor. in kitchen
  • Observed unnecessary items on the premise. broken reached -in cooler.
  • No copy of latest inspection report.
10/12/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food stored with utility tape.
  • Observed cutting board grooved/pitted and no longer cleanable.
  • Observed insect control device installed over food preparation area fly paper.
  • Observed nonfood-contact equipment in poor repair shelving in kitchen soiled.
  • Critical. Reach-in cooler not cleaned prior to accumulation of soil residue RIC in retail area.
  • Soap dispenser exterior soiled.
  • Observed build-up of grease on nonfood-contact surface in ovens.
  • Observed build-up of grease on nonfood-contact surface on stove top.
  • Observed build-up of grease on nonfood-contact surface hood filters.
  • Observed gaskets with slimy/mold-like build-up through out kitchen.
  • Observed clean equipment stored on unclean door.
  • Observed single-service articles improperly stored need to be inverted.
  • Critical. Hand wash sink lacking proper hand drying provisions in kitchen,ladiesroom and mens room.
  • Critical. Outer openings not protected with self-closing doors kitchen door.
  • Critical. Outer openings of establishment cannot be properly sealed when not in operation kitchen door.
6/22/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. in ric
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. in kitchen
  • Critical. Observed uncovered food in holding unit/dry storage area.salt in kitchen
  • Critical. Observed uncovered food in holding unit/dry storage area. in ric in kitchen
  • Observed cutting board grooved/pitted and no longer cleanable.
  • Critical. Observed soiled reach-in cooler gaskets.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Observed build-up of grease on nonfood-contact surface. wall in kitchen next to fryer
  • Observed residue build-up on nonfood-contact surface. stoves
  • Observed utensils stored in crevices between equipment. knife in kitchen
  • Observed single-service items stored on floor. Corrected On Site.
  • Observed grease accumulated under cooking equipment. in kitchen
  • Observed attached equipment soiled with accumulated dust. AC vents in kitchen
  • Observed ceiling in disrepair.in kitchen
  • Observed unnecessary items on the premise. broken ric
  • Critical. Observed extension cord in use for non-temporary period. For reporting purposes only.
10/26/2009Routine - FoodInspection Completed - No Further Action
  • Observed cutting board grooved/pitted and no longer cleanable.
8/27/2009Routine - FoodCall Back - Complied
  • Critical. Violation: 02-26-1 Working containers of food removed from original container not identified by common name. in reachin cooler under prep table in front of cookline
  • Critical. Violation: 08A-22-1 Observed improper horizontal separation of raw animal foods and ready-to-eat foods. chicken next veggies reachin cooler under prep table in front of cookline
  • Critical. Violation: 08A-23-1 Observed improper vertical separation of raw animal foods. raw chicken over grouper head in jordan reachin freezer
  • Critical. Violation: 08A-23-1 Observed improper vertical separation of raw animal foods and ready-to-eat foods. raw beef over veggies in reachin cooler under prep table
  • Critical. Violation: 08A-26-1 Observed raw animal food stored over ready-to-eat food. raw pork over cheese Corrected On Site.
  • Violation: 14-37-1 Observed cutting board grooved/pitted and no longer cleanable. by prep table
  • Violation: 21-05-1 Observed soiled dry wiping cloth in use.
  • Violation: 21-12-1 Wet wiping cloth not stored in sanitizing solution between uses. by prep table
  • Critical. Violation: 22-26-1 Observed buildup of soiled material on racks in the reach-in cooler.reachin cooler under prep table in front of cookline
  • Critical. Violation: 22-28-1 Observed interior of reach-in cooler soiled with accumulation of food residue. under prep table in front of cookline
  • Violation: 23-03-1 Observed build-up of grease on nonfood-contact surface. stove
  • Violation: 23-06-1 Observed build-up of food debris, dust or dirt on nonfood-contact surface. all cold holding units in kitchen
  • Violation: 23-06-1 Observed build-up of food debris, dust or dirt on nonfood-contact surface. stove
  • Violation: 25-05-1 Observed single-service articles improperly stored. eating utensils by dishwashing area
  • Violation: 29-08-1 Plumbing system in disrepair. handwash sink in kitchen area clogged
  • Critical. Violation: 31-12-1 Observed handwash sink used for purposes other than handwashing. pitcher in sink Corrected On Site.
  • Critical. Violation: 32-16-1 Hand wash sink lacking proper hand drying provisions. bathroom and kitchen handwash sinks Corrected On Site.
  • Violation: 37-03-1 Observed wall in disrepair. next to cookline
  • Violation: 37-05-1 Observed wall soiled with accumulated food debris. by cookline
8/25/2009Routine - FoodCall Back - Extension given, pending
No report available. 6/25/2009Routine - FoodWarning Issued
No report available. 2/6/2009Routine - FoodCall Back - Admin. complaint recommended
No report available. 11/24/2008Routine - FoodWarning Issued

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