- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Cups. **Corrected On-Site**
- Basic - Frozen potentially hazardous (time/temperature control for safety) food being slacked at room temperature is no longer frozen solid. **Corrected On-Site**
- Basic - Plumbing fixture (toilet, urinal, sink) not easily cleanable.Front Handwash sink **Repeat Violation**
- Basic - Potentially hazardous (time/temperature control for safety) food thawed under hot running water. **Corrected On-Site**
- Basic - Reach-in cooler shelves with rust that has pitted the surface.Front Reachin.
- Intermediate - Non-pitting surface rust on food-contact equipment.on back food table bottom shelf.
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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07/03/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Plumbing fixtures (toilet, urinal, sink) not easily cleanable.Lime scale buildup.
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11/27/2013 | Routine - Food | Inspection Completed - No Further Action |
- High Priority - Live flies in kitchen.Small fruit flies.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
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7/10/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Food storage container/container lid cracked or broken.
- Basic - Plumbing fixtures (toilet, urinal, sink) not easily cleanable.Handwash and 3 compartment sinks.
- Basic - Single-service items stored on floor in kitchen. **Corrected On-Site**
- Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
- High Priority - Toxic substances/chemical stored by or with food. **Corrected On-Site**
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5/29/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable.Rust on outside of Walkin cooler door.
- Basic - Plumbing fixture (toilet, urinal, sink) not easily cleanable.Lime buildup on front Handwash sink.
- High Priority - Live flies in kitchen.Small fruit flies,back kitchen by mop wash area.
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1/4/2013 | Routine - Food | Inspection Completed - No Further Action |
- Food-contact surface not smooth and easily cleanable.Rust on walkin cooler door .
- Critical - Observed toxic item stored by food.Restroom cleaner stored over soda bottles. Corrected On Site.
- Observed wall soiled with accumulated black debris in dishwashing area.Around caulking.
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8/15/2012 | Routine - Food | Inspection Completed - No Further Action |
- Food-contact surface not smooth and easily cleanable.Base of ice machine showing rust.
- Food-contact surface not smooth and easily cleanable.Rust,and exposed bare metal on walkin cooler door .
- Critical - Observed hand wash sink used for purpose other than washing hands.Storing soiled towel in sink. Corrected On Site.
- Critical - Observed soil buildup inside ice bin.Deflector shield .
- Plumbing fixture (toilet, urinal, lavatory) not easily cleanable.Faucets of 3compartment sink ,and front handwash sink .
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6/11/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed food stored on floor.Walkin cooler . Corrected On Site.
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3/16/2012 | Routine - Food | Inspection Completed - No Further Action |
- Food-contact surface not smooth and easily cleanable.Rust on outside of ice machine .
- Critical - Handwashing cleanser lacking at handwashing lavatory. Corrected On Site.
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10/14/2011 | Routine - Food | Inspection Completed - No Further Action |
- Food contact surfaces designed, constructed, maintained, installed, located
- Critical - Food contact surfaces of equipment and utensils clean
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7/5/2011 | Routine - Food | Inspection Completed - No Further Action |
- Light not functioning.Walkin cooler .
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5/11/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in holding units.
- Observed utensils in poor condition.Plastic food container lids.
- Critical. Hand wash sink lacking proper hand drying provisions.Front counter. Corrected On Site.
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1/18/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed toxic item stored in food preparation area.In 3compartment sink.
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11/9/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed a designated employee eating/drinking/smoking area located in a food preparation or other restricted area.No lIds on beverages. Corrected On Site.
- Fixed nonfood-contact equipment not sealed to adjoining equipment/walls when exposed to spillage.Walkin cooler door rusted around handle .
- Critical. Hand wash sink lacking proper hand drying provisions. Corrected On Site.
- Critical. Observed unlabeled spray bottle. Corrected On Site.
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8/25/2010 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Subway #23076, 1938 Us Hwy 19, Holiday, FL »