Szechaun Palace, 1965 43 Ave, Vero Bch, FL - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Type | Disposition |
|---|
- No Violations Were Observed
|
10/04/2010 | Routine - Food | Call Back - Complied |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked./cooked items stored in tall freezer
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit./eggs cooks line recommended rapid chill Corrected On Site.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit./corn starch mixture recommended rapid chill Corrected On Site.
- Critical. Observed food being cooled by nonapproved method./has chicken tightly wrapped in cooling process
- Critical. Observed employee dry hands on clothes/apron after washing. Corrected On Site.
- Observed 1 of cooks line coolers not working establishment has other cooler on line and other units to mai tain phf's at 41 degrees f
- Observed moderate residue/soil build-up wire shelving cooks line
- Observed heavy build-up of food debris, dust dirt / cobwebs on wall and shelf behind table left side of door to kitchen
- Critical. Hot water not provided/shut off at employee hand wash sink./reading at 88 degreesf-took 5 minutes to bring to proper temperature
- Critical. Observed sewage backing up through floor drains of establishment./gray water from handwash sink drain backing up on floor
- Observed worn soiled carpeting/dining area
- Critical. Observed sanitizing solution exceeding the maximum concentration allowed./wiping cloths Corrected On Site.
|
09/30/2010 | Routine - Food | Warning Issued |
- Critical. Observed potentially hazardous food thawed at room temperature./beef-still frozen Corrected On Site.
- Critical. Observed raw animal food stored over ready-to-eat food./raw chicken stored on top of bulk sugar dry storage area Corrected On Site.
- Critical. Observed food stored on floor./vegetable walk in cooler Repeat Violation.
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food./bulk sugar Corrected On Site.
- Critical. Observed employee improperly washing hands/in water less than 100 degr7 f-took 5 minutes to bring water to proper temperature Corrected On Site.
- Shelves attached to walls in walk-ins not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable./wood shelving in walk in cooler black like substance
- Observed walk-in cooler gasket torn/in disrepair. Repeat Violation.
- observed wood stool plank with heavy black like substance no longer non absorbant or easily cleanable
- Wiping cloth chlorine sanitizing solution not at proper minimum strength. Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
- Critical. Observed soil residue in and outside dry storage containers.
- Critical. Observed interior of microwave heavily soiled.
- Critical. Observed moderately encrusted, soiled material on slicer.
- Waste line missing at soda gun holster./upstairs bar Corrected On Site.
- Observed grease on the ground and/or pad around grease receptacle./going into grass about a foot away explained to owner have them clean toward drain
- Observed garbage on the ground around premises heavy amount of cigarette butts and small trash
- Observed heavy grease accumulated under cooking equipment.
- Observed food debris accumulated on floor under dishmachine
|
2/12/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit./sprouts recommended rapid chill
- Critical. Observed food stored on floor./walk in freezer
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit./rice scoop Corrected On Site.
- Nonfood-contact equipment not designed and constructed in a durable manner or easily cleanable wood shelf in walk in cooler also heavily soiled
- Observed door handle on reach in cooks line
- Observed walk-in cooler gasket torn/in disrepair.
- Observed reach-in cooler gasket torn/in disrepair.
- Observed heavy food debris accumulated on floor walk in cooler under shelving
- Critical. Observed sanitizing solution exceeding the maximum concentration allowed./wiping cloths
|
9/24/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/1/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/1/2008 | Routine - Food | Call Back - Complied |
| No report available. | 10/15/2008 | Routine - Food | Call Back - Complied |
| No report available. | 10/1/2008 | Routine - Food | Warning Issued |
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