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Tried "Angela's" tonight (corner of Margaret Wallace and Idewild). Owner's are from NJ.
Dined in and was extremely impressed w/the pizza. I haven't tried the ones by Ballantyne, but I would have to say this is the best pie I've had so far....
Tried "Angela's" tonight (corner of Margaret Wallace and Idewild). Owner's are from NJ.
Dined in and was extremely impressed w/the pizza. I haven't tried the ones by Ballantyne, but I would have to say this is the best pie I've had so far....
YUM! That place rocks! (Angela's) Tried Tony's, was good, It's more of a "pizza joint" feel then Angela's because they sell by the slice. Angela's does not.
But we have no problem eating the whole pie (or two) at Angela's.
(Entree's are delicious as well,best sauce i've tasted in a long time)
<crackin' up> Door, did you not sense the sarcasm oozing out of my fingertips as i typed that? I find it amusing how passionate we get in these threads once the word PIZZA is mentioned. I finally have a FAVORITE place here in N.C ,the owners are also JERSEY transplants! My only complaint there is..... they are lacking the "mouse suit" !
Thank You!!!!! I can sleep now. Had a feeling you were kidding and sensed a Jersey sense of humor. Ever been to the "Sawmill " in Seaside Heights? How about Pizza Land in Kearny. I don't miss my family more than anything other than those two places. Thanks for the laugh.............
Nice, we will have to check it out. We live very close-by to Angela's. Kind of off topic, but does anybody know of a breakfast diner that has that 'small-town' feel to it? We went to one out in WNC and was hoping there is one in the CLT area...
Quote:
Originally Posted by CouponJack
Tried "Angela's" tonight (corner of Margaret Wallace and Idewild). Owner's are from NJ.
Dined in and was extremely impressed w/the pizza. I haven't tried the ones by Ballantyne, but I would have to say this is the best pie I've had so far....
Thank You!!!!! I can sleep now. Had a feeling you were kidding and sensed a Jersey sense of humor. Ever been to the "Sawmill " in Seaside Heights? How about Pizza Land in Kearny. I don't miss my family more than anything other than those two places. Thanks for the laugh.............
LOL..sawmill was a pitstop sometimes before hitting temptations club! seems sooo long ago. "Sopranoland" have not tried.( Guess I missed out)
Nice, we will have to check it out. We live very close-by to Angela's. Kind of off topic, but does anybody know of a breakfast diner that has that 'small-town' feel to it? We went to one out in WNC and was hoping there is one in the CLT area...
Hey TKITNC, Jimmy's in Mint hill is good for breakfast. lots of regulars.Also For small town feel,real SMALL town feel,try Happys grill, it's in a small lil old strip mall off of Lawyers Rd. Everyone seemed to know everyone there on the trips we ate there. You know like CHeers. lol. From what I understand, it's been there a long time.( You said small town feel , not fancy right?) lol
Last edited by newtothis; 10-29-2007 at 08:43 AM..
Nice, we live very close to both of those establishments. Yes, not fancy, but warm and welcoming. I think Jimmy's is the kind of place we are looking for. I really appreciate the info. I knew City Data was good for something!!!
Quote:
Originally Posted by newtothis
Hey TKITNC, Jimmy's in Mint hill is good for breakfast. lots of regulars.Also For small town feel,real SMALL town feel,try Happys grill, it's in a small lil old strip mall off of Lawyers Rd. Everyone seemed to know everyone there the on the trips we ate there. You know like CHeers. lol. From what I understand, it's been there a long time.( You said small town feel , not fancy right?) lol
Hey, you NE guys are driving me crazy! I've got diabetes and so rarely indulge in pizza. BUT all of this pizza talk has made me ready to forget the carb count and to hop a plane back to New Haven and Pepe's. Now that what I call pizza!!!!!
Barb, try making your own pie with spelt flour or buying the spelt dough. It tastes good and is less carbs/sugar than wheat. You can get it at Talley's, Earth Fare, Home Economist Market.
Hey, you NE guys are driving me crazy! I've got diabetes and so rarely indulge in pizza. BUT all of this pizza talk has made me ready to forget the carb count and to hop a plane back to New Haven and Pepe's. Now that what I call pizza!!!!!
hey....when it comes to good food.......CARB SCHMARB BARB! lol
(diabetes on the other hand, well...)
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