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Old 06-11-2018, 06:47 PM
 
34,066 posts, read 17,088,810 times
Reputation: 17215

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Quote:
Originally Posted by mkpunk View Post
A new Wendy's opened up with the kiosks installed. I've seen more people actually order from the cash registers than the kiosks. I use then unless I'm getting a frosty from m keychain, I'll use the kiosk because of the ability to see what is in a burger or not. This is the main reason I'm for kiosks as an option.

I want to save time. I can check myself out faster, get the order correct, unlike the staff.
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Old 06-11-2018, 07:24 PM
 
4,418 posts, read 2,946,684 times
Reputation: 6068
The self checkouts are at every grocery store I go to. They all still have help wanted signs up everywhere.
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Old 06-11-2018, 11:41 PM
 
Location: Independent Republic of Ballard
8,072 posts, read 8,372,561 times
Reputation: 6238
Dick's Drive-In in Seattle has been kicking McDonald's b*tt for years. They know what people want: quality, value, consistency, and fast/accurate service.


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Old 06-12-2018, 03:54 AM
 
1,142 posts, read 1,143,760 times
Reputation: 3128
Quote:
Originally Posted by bobsell View Post
Oh, and I have three college degrees in business and worked in the real world as a consultant. I've seen the real impact of short term thinking.
Completely OT, but why would you get three degrees in business? Were these from different B-schools?
You would have spent an enormous amount of money and time to get three degrees in the same discipline.
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Old 06-12-2018, 06:17 AM
 
Location: Fishers, IN
4,970 posts, read 6,270,686 times
Reputation: 4945
Quote:
Originally Posted by MoNative34 View Post
People that don't eat at McDonald's or fast food in general never pass up any opportunity to congratulate themselves.
"You ever notice how when you tell someone you eat at McDonalds they look at you like 'I didn't know I was better than you.'" - Jim Gaffigan
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Old 06-12-2018, 08:15 AM
 
Location: Southern California
12,713 posts, read 15,542,422 times
Reputation: 35512
Quote:
Originally Posted by nirvana07 View Post
Completely OT, but why would you get three degrees in business? Were these from different B-schools?
You would have spent an enormous amount of money and time to get three degrees in the same discipline.
It allows bonus CityData street cred
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Old 06-12-2018, 08:16 AM
 
23,177 posts, read 12,227,909 times
Reputation: 29354
Quote:
Originally Posted by CrazyDonkey View Post
Dick's Drive-In in Seattle has been kicking McDonald's b*tt for years. They know what people want: quality, value, consistency, and fast/accurate service.

They might be a great fast food restaurant. No way is that a typical crowd. That would defy "fast service". Looks like a grand opening special. Probably giving away free burgers.
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Old 06-12-2018, 08:31 AM
 
Location: Living rent free in your head
42,850 posts, read 26,294,125 times
Reputation: 34059
Quote:
Originally Posted by BobNJ1960 View Post
I want to save time. I can check myself out faster, get the order correct, unlike the staff.
Getting the order right entails more than putting the order in correctly, that's the easy part because they should be reading your order back to you in which case you will know if it's right. The problem lies with the kitchen mixing up orders, forgetting parts of the order or simply not reading it right.
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Old 06-12-2018, 08:44 AM
 
3,465 posts, read 4,842,681 times
Reputation: 7026
Quote:
Originally Posted by CrazyDonkey View Post
Dick's Drive-In in Seattle has been kicking McDonald's b*tt for years. They know what people want: quality, value, consistency, and fast/accurate service.
Quote:
Originally Posted by oceangaia View Post
They might be a great fast food restaurant. No way is that a typical crowd. That would defy "fast service". Looks like a grand opening special. Probably giving away free burgers.
Nah, just a LOT of people in that town like dicks. Apparently from the picture, both men and women alike love dicks there.

I thought about McDonald's some more since my previous post. I would guarantee you that if they market tested a "Classic Menu" or "Retro Menu" or whatever they wanted to call it that offered items prepared the original way, it would be an immediate success and they would eventually do like Coca Cola did with "New Coke" and stop making items the new way. For example, go back to making fries the original way and offer them on the menu as "Classic Fries." See how long it is before they quit making fries the crappy current way.
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Old 06-12-2018, 11:50 AM
 
Location: Buckeye, AZ
38,936 posts, read 23,908,308 times
Reputation: 14125
Quote:
Originally Posted by 2sleepy View Post
Getting the order right entails more than putting the order in correctly, that's the easy part because they should be reading your order back to you in which case you will know if it's right. The problem lies with the kitchen mixing up orders, forgetting parts of the order or simply not reading it right.
Yep or sending the wrong orders out. I could still have errors of the ticket was read wrong kiosk or cashier.
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