UNION 50, 620 N EAST ST, Indianapolis, IN - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Type |
|---|
- CO2 tanks unrestrained (corrected on site)
CO2 tanks unrestrained.
Correction: Restrain Carbon dioxide tank(s) with bungee cord, chain, etc ...
Comments: Corrected during inspection
- Eating, drinking, smoking (corrected on site)
Employee(s) drinking, in food service, prep or storage area(s). (Open drink container)
Correction: Employees shall eat, drink and use tobacco products in designated area(s). An employee may drink from a closed beverage container if contamination of food, equipment and hands is prevented.
Comments: Corrected during inspection
Location: Kitchen (back)
- Chemical sanitizer concentration (corrected on site)
Chemical sanitizer not at proper concentration, for in-place sanitizer.
Correction: Maintain sanitizer at proper concentration and temperature according to manufacturer instructions. Maintain at around 200ppm quats...
Comments: One bucket of in-place sanitizer at 100ppm quats. Corrected during inspection
Location: Kitchen (front)
- Bulk labeling (corrected on site)
Food items removed from original container not properly labeled. (White bulk food containers)
Correction: Working containers holding food items shall be labeled with the common name of the food item.
Comments: Corrected during inspection
Location: Prep area
|
07/21/2014 | Routine |
- Hoods inadequate or unapproved (corrected)
Ventilation hood(s) inadequate or unapproved.
- Lighting intensity (corrected)
Inadequate lighting intensity.
Location: Kitchen
- Lighting intensity (corrected)
Inadequate lighting intensity.
Location: Walk-in cooler
|
06/27/2014 | Pre-Licensing Recheck |
- Hoods inadequate or unapproved
Ventilation hood(s) inadequate or unapproved.
Correction: Ventilation hood systems and devices shall meet the requirements of the Indiana department of fire and building services.
Comments: HOOD TEST SCHEDULED FOR THURSDAY.
- Lighting intensity
Inadequate lighting intensity.
Correction: Provide adequate lighting.
Comments: PROVIDE 70 FOOTCANDLES OF LIGHT AT ALL FOOD PREP AND UTENSIL WASHING SURFACES.PROVIDE 20 FOOTCANDLES OF LIGHT AT A POINT 30" ABOVE THE FLOOR IN THE WALK IN COOLER.
Location: Kitchen
- Lighting intensity
Inadequate lighting intensity.
Correction: Provide adequate lighting.
Comments: PROVIDE 70 FOOTCANDLES OF LIGHT AT ALL FOOD PREP AND UTENSIL WASHING SURFACES.PROVIDE 20 FOOTCANDLES OF LIGHT AT A POINT 30" ABOVE THE FLOOR IN THE WALK IN COOLER.
Location: Walk-in cooler
|
06/23/2014 | Pre-Licensing |
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