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A blueberry nonfat yogurt, 2 toasted slices of whole grain wheat bread with strawberry preserves and a mug of tea with a teaspoon of sugar & a bit nonfat milk.
Location: Montreal -> CT -> MA -> Montreal -> Ottawa
17,330 posts, read 33,040,976 times
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It's close (enough) to Thanksgiving and Canada is close enough to the U.S., so I made a green bean casserole the other day. I'm going to have that with some chicken. (I know! I know! But I don't like turkey.)
It's close (enough) to Thanksgiving and Canada is close enough to the U.S., so I made a green bean casserole the other day. I'm going to have that with some chicken. (I know! I know! But I don't like turkey.)
Haha, after about a million US Thanksgiving green bean casseroles, I had an epic fail last year. I still cannot figure out what happened.
Location: Montreal -> CT -> MA -> Montreal -> Ottawa
17,330 posts, read 33,040,976 times
Reputation: 28903
Quote:
Originally Posted by gentlearts
Yes, it separated. Still no clue, but I'll get back on the horse next year. I miss you being in Worcester, by the way.
I miss my house in Worcester, that's for sure! I loved that house.
Ah, yes, it separated, even though it was fresh milk. I made mine with skim milk, by the way, and I was surprised that it was just fine. (I thought it would be runny, which it was when I first took it out of the oven, but then it settled.)
I'm sure your casserole will be PERFECT next year. (Say it thrice and it will be so.)
Yes, it separated. Still no clue, but I'll get back on the horse next year. I miss you being in Worcester, by the way.
Hey! Wait a minute. Is there a Worcester club/clique/fan club on the food board? I was just in Worcester (again and BTW their restaurant scene is really great right now) on Saturday. We were going to take the kids to the Ecotaruim and then Pepe's for a late lunch. Pulled up to the ecotaruim and it was closed because of a pipe burst! We had to totally replan our day.
Location: Montreal -> CT -> MA -> Montreal -> Ottawa
17,330 posts, read 33,040,976 times
Reputation: 28903
Quote:
Originally Posted by magicshark
Hey! Wait a minute. Is there a Worcester club/clique/fan club on the food board? I was just in Worcester (again and BTW their restaurant scene is really great right now) on Saturday. We were going to take the kids to the Ecotaruim and then Pepe's for a late lunch. Pulled up to the ecotaruim and it was closed because of a pipe burst! We had to totally replan our day.
Hahahaha!
You're right, the Worcester restaurant scene was good when I lived there (2011 - 2013) and I'm not surprised that it's great now. There are a few sushi places, in particular, that I miss A LOT!
Sorry about the ecotarium, but good that you didn't venture out today to find it closed. It's snowing like crazy today AGAIN, isn't it?
You're right, the Worcester restaurant scene was good when I lived there (2011 - 2013) and I'm not surprised that it's great now. There are a few sushi places, in particular, that I miss A LOT!
Sorry about the ecotarium, but good that you didn't venture out today to find it closed. It's snowing like crazy today AGAIN, isn't it?
It was this morning but it stopped around noon. I haven't ventured out today. The really great part about all this snow? Skiing at Wachusett is awesome!
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