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Old 08-04-2020, 06:03 PM
 
6,364 posts, read 4,193,409 times
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Grilled Swordfish with rice beans and asparagus ❗️

Last edited by Rickcin; 11-23-2020 at 07:32 AM..

 
Old 08-04-2020, 07:42 PM
 
Location: Southern California
12,777 posts, read 14,992,488 times
Reputation: 15342
Organic chicken empanadas w/ wild-caught Atlantic Cod ceviche & some blue corn tortilla chips!
 
Old 08-04-2020, 07:44 PM
 
Location: Southern California
38,900 posts, read 22,892,149 times
Reputation: 60072
Cajun-style fettuccine from Trader Joe's
Steamed broccoli
 
Old 08-04-2020, 08:01 PM
 
Location: TN/NC
35,081 posts, read 31,322,562 times
Reputation: 47561
Tuesday bone-in wing special and coleslaw.
 
Old 08-04-2020, 09:12 PM
 
Location: East Bay, San Francisco Bay Area
23,544 posts, read 24,049,201 times
Reputation: 23967
Chicken pot pies with green beans and cornbread. Miller Lite beer to drink.
 
Old 08-04-2020, 10:11 PM
 
Location: Troy, NY
20,671 posts, read 4,436,671 times
Reputation: 9878
tuna steak over rice
 
Old 08-05-2020, 05:16 AM
 
Location: SE Florida
1,371 posts, read 669,317 times
Reputation: 4400
Last night was Mexican belly button soup.
 
Old 08-05-2020, 05:35 AM
 
Location: Bella Vista, Ark
77,771 posts, read 104,772,037 times
Reputation: 49248
Bridge day so won't get home til almost dinner time: I will keep it simple: chicken fried steak, left over potato salad, sauteed squash and sliced tomatoes from the garden. I am about to pick about 6 more this morning as soon as it gets a little lighter. It is staying a bit darker in the mornings the last few days.
 
Old 08-05-2020, 06:10 AM
 
Location: Kanada ....(*V*)....
126,280 posts, read 19,057,756 times
Reputation: 75862
Tonight https://www.themediterraneandish.com/salmon-soup/ with homemade baguette.For dessert mango slices.
 
Old 08-05-2020, 06:52 AM
 
Location: Jollyville, TX
5,868 posts, read 11,930,600 times
Reputation: 10918
My attempt to keep it simple 2 nights ago exploded on me (literally). My grill ran out of propane as I was getting ready to put the steaks on, the potatoes weren't cooking in my Breville oven so after 45 minutes I put them in the microwave and one exploded all over the microwave. The Instant Pot was slow to heat to steam my broccoli so by the time we ate, I had a steak cooked a little more than I like it, a partial potato that had that rubbery nuked consistency and a perfectly steamed head of broccoli albeit a little late. So last night was takeout from a little Italian place. DH had Seafood Diavolo with shrimp, scallops, clams and mussels and I had a Greek pizza. It was wonderful!

I think I'm going to have to replace my Breville. I've been having a lot of inconsistency on the bake setting.
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