Please register to participate in our discussions with 2 million other members - it's free and quick! Some forums can only be seen by registered members. After you create your account, you'll be able to customize options and access all our 15,000 new posts/day with fewer ads.
Mmmm! Mmm! I'm drooling. Haven't had rouladen or spaetzle in so long! I'll have to put those ingredients on my next shopping list so I can make it for dinner. There's a great little German restaurant in the town I live in but we're still a bit wary of going out to eat due to hubby's immune system being very compromised. So I'll give it a go making it myself.
For dinner tonight here ... leftover Linguine with my Tuna and Sardine sauce. I know, I know, sardines! but it's really yummy for those of us who loves sardines. Canned tuna & sardines, sundried tomatoes, black olives, capers, lemon zest & juice, white wine, garlic, fresh basil. A quick and easy sauce.
Make sure to put juniper berries in the rotkohl and rouladen gravy!
Didn't feel good yesterday so I actually went to bed about 3pm and slept off and on until 5 this morning, leaving spoiled brat to fin for himself last night. That leaves us with our crab legs for tonight. hope I can really enjoy them cause I should be hungry be dinner time.
last night ended up being a couple of bowls of vegetable soup and some crusty bread, with apples for dessert.
Tonight, I've got a pork chop that needs to be cooked, so I'll make a marinade out of some leftover tzatziki for that and cook in in the air fryer and toss a salad.
I cooked about 80 meals & froze them for my mum. She doesn't like to cook & at her age, appreciates the microwave.
So, even though I generally shun frozen food, I'll probably have one of those (pan fried chicken, mashed potatoes w/gravy & vegs) or I'll have a small piece of steak with 3-4 egg yolks. I'm not currently picky... was on the road for a couple of weeks, so any "real" food is sheer joy.
DH invited me for a drive to enjoy the leaves and dinner at Suzette's in Jordan, MN. I see the restaurant is closed on Mondays and possibly Tuesdays. Will have to check their Fall schedule.
With the breeze we have today I don't think our leaves will be very lush by Wednesday. But i thought I'd post the restaurant and menu for you to have a peek. It's a bit unusual for southern Minnesota and definitely an experience eating there. A menu of over-the-top extravaganzas straight from Jackie Kennedy's days in the White House. "They" tell me a lot of doctors from Mayo drive there to eat.
I saw the menu but almost everything has garlic mashed potatoes and mixed vegetables as a side. seems like there is not much variety. some dishes also have the same sauces. although I am sure the food is tasty.
Please register to post and access all features of our very popular forum. It is free and quick. Over $68,000 in prizes has already been given out to active posters on our forum. Additional giveaways are planned.
Detailed information about all U.S. cities, counties, and zip codes on our site: City-data.com.
Please register to participate in our discussions with 2 million other members - it's free and quick! Some forums can only be seen by registered members. After you create your account, you'll be able to customize options and access all our 15,000 new posts/day with fewer ads.
