- Walls, floors, etc/soiled
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: CLEAN A COUPLE SMALL AREAS OF THE WALK--IN COOLER FLOOR (AT THE WEST END).
Location: Walk-in cooler
|
04/02/2014 | Routine |
No violation noted during this evaluation. | 03/13/2014 | Pre-Licensing |
- Drying mop(s)
Improper drying of wet mop(s).
Correction: After use, mop(s) shall be placed in a position that allows them to air-dry without soiling wall(s), equipment, or supplies.
Comments: HANG UP DAMP MOPS BETWEEN USE.
- Walls, floors, etc/soiled
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: CLEAN WALK--IN FLOOR UNDER SHELF UNIT BEHIND MILK RACK.
Location: Walk-in cooler
- Food unsafe(Non-Critical) (corrected on site)
Food is unsafe and/or in unsound condition.
Correction: Food shall be safe, unadulterated, not misbranded and honestly presented.
Comments: 3 SANDWICHES IN DISPLAY COOLER HAD BLOATED, INDICATING SOME DEGREE OF SPOILAGE. THEY WERE PULLED AND DISCARDED.
- Non food contact surface cleaning frequency
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: REMOVE PAPER TOWELS FROM UNDER UTENSILS ON THE DRAIN BOARD SIDE OF 3--BAY SINK.
Location: Three bay area
|
08/01/2013 | Routine |
- Drying mop(s)
Improper drying of wet mop(s).
Correction: After use, mop(s) shall be placed in a position that allows them to air-dry without soiling wall(s), equipment, or supplies.
Comments: HANG UP DAMP MOP BETWEEN USE AND DISCARD DIRTY WATER.
- Equipment repair
Equipment in need of repair.
Correction: Equipment shall be maintained in good repair and condition.
Comments: WALK--IN COOLER DOOR GASKET IS TORN NEAR THE BOTTOM. REPLACE GASKET.
Location: Walk-in cooler
- Hand sink/soap
No hand soap provided at hand sink.
Correction: Provide soap.
- Hand sink/towels
No hand drying provisions at hand sink.
Correction: Provide approved hand drying provisions.
|
01/28/2013 | Routine |
- Walls, floors, etc/soiled
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: CLEAN THE WALK--IN COOLER FLOOR AS NEEDED.
Location: Walk-in cooler
|
06/29/2012 | Routine |
- Food storage (corrected)
Food stored in unprotected manner.
Correction: Food shall be protected from contamination by storing the food in a clean, dry location, not exposed to splash, dust or contamination, and six inches above the floor. Food shall be stored in packages, covered containers, or wrappings.
Comments: CONTINUE TO RE--ORGANIZE THE WALK--IN COOLER AS YOU BRING IN NEW AND DIFFERENT FOOD/BEVERAGE ITEMS.
Location: Walk-in cooler
- Hand sink/soap (corrected)
No hand soap provided at hand sink.
Correction: Provide soap.
Comments: REFILL SOAP AT HAND SINK.
Location: Three bay area
|
06/04/2012 | Pre-Licensing Recheck |
- Food storage
Food stored in unprotected manner.
Correction: Food shall be protected from contamination by storing the food in a clean, dry location, not exposed to splash, dust or contamination, and six inches above the floor. Food shall be stored in packages, covered containers, or wrappings.
Comments: CONTINUE TO RE--ORGANIZE THE WALK--IN COOLER AS YOU BRING IN NEW AND DIFFERENT FOOD/BEVERAGE ITEMS.
Location: Walk-in cooler
- Hand sink/soap
No hand soap provided at hand sink.
Correction: Provide soap.
Comments: REFILL SOAP AT HAND SINK.
Location: Three bay area
|
05/16/2012 | Pre-Licensing |
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