- Non food contact surfaces of equipment not clean
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11/16/2015 | Inspection | Discussed staff use of microwave. Sign posted to clean up after each use. Indirect drain and dishwasher issues from previous inspection have been corrected. All refrigerators have internal thermometers. No evidence of rodents or insects observed. Discussed use of and cleaning schedule of potato/fry press. Hair restraints and hand barriers used. Sanitizer available and chemicals are properly stored. Choking poster and permit are posted. |
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
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08/26/2014 | Inspection | HAIR RESTRAINTS AND HAND BARRIERS AVAILABLE. DISCUSSED PLUMBING ISSUES IN KITCHEN. HIGH TEMP DISHWASHER NOT WORKING IN PAST 4 MONTHS. DISCUSSED CLEANING SCHEDULE. STEM THERMOMETERS AVAILABLE AND CALIBRATED. |
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
- Critical: Cracked/dirty fresh eggs, liquid or frozen eggs and powdered eggs not pasteurized.
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10/29/2013 | Inspection | |
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
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08/28/2012 | Inspection | 8A - POTATOES STORED ON FLOOR IN KITCHEN
15A CEILING TILES OVER SERVICE AREA NOT SMOOTH AND CLEANABLE |
No violation noted during this evaluation. | 12/20/2011 | Inspection | |
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