Post Oak Middle School, 6976 Courthouse Road, Spotsylvania, VA 22553 - Public Middle or High School Food Service inspection findings and violations
Inspection findings | Inspection date | Type | |
|---|---|---|---|
| The above observations were discussed with the person in charge. Abbreviations: PIC: Person in Charge, WIC: Walk in Cooler, RIC: Reach in Cooler, RIF: Reach in Freezer, ST: Surface Temperature, IT: Internal Temperature, PT: Prep Table, WIF: Walk in Freezer, HH: Hot Holding, CH: Cold Holding, MB: Milk Box, PC: Prep Cooler No violation noted during this evaluation. | 11/09/2015 | Risk Factor | |
| The above observations and the following were discussed with the person in charge: -Work orders in place to repair the back door of the kitchen. Abbreviations: PIC: Person in Charge, WIC: Walk in Cooler, RIC: Reach in Cooler, RIF: Reach in Freezer, ST: Surface Temperature, IT: Internal Temperature, PT: Prep Table, WIF: Walk in Freezer, HH: Hot Holding, CH: Cold Holding, MB: Milk Box, PC: Prep Cooler
|
05/04/2015 | Routine | |
| The above observations and the following were discussed with the person in charge: -Metal shavings observed along the sides of the can opener blade, replace the blade to prevent contamination of food. -Cover the light bulb in the display reach in cooler on the line. Facility and all equipment observed to be very clean, great job by all staff members! Abbreviations: PIC: Person in Charge, WIC: Walk in Cooler, RIC: Reach in Cooler, RIF: Reach in Freezer, ST: Surface Temperature, IT: Internal Temperature, PT: Prep Table, WIF: Walk in Freezer, HH: Hot Holding, CH: Cold Holding, MB: Milk Box, PC: Prep Cooler No violation noted during this evaluation. | 11/24/2014 | Risk Factor | |
| The above observations and the following were discussed with the person in charge: -Work orders are in place for the following: seal under the back door, light in the walk in freezer, can opener blade replacement, and resealing the floor/wall tile on the line. -Quaternary ammonium 146 sanitizer in the 3 compartment sink measured at 200 ppm. Excellent handwashing procedures and gloves use observed throughout the inspection, great job by all staff members! Abbreviations: PIC: Person in Charge, WIC: Walk in Cooler, RIC: Reach in Cooler, RIF: Reach in Freezer, ST: Surface Temperature, IT: Internal Temperature, PT: Prep Table, WIF: Walk in Freezer, HH: Hot Holding, CH: Cold Holding, MB: Milk Box, PC: Prep Cooler No violation noted during this evaluation. | 05/21/2014 | Routine | |
| The above observations and the following were discussed with the person in charge: -The milk box display case was observed to be in disrepair. The PIC has a work order in to replace/repair this cooler. Observed foods stored in this cooler on ice during the inspection as there is not room to store foods in other coolers. Please repair/replace this cooler as soon as possible to sandwiches, salads and milk can be held at 41'F and below. -A work order is in place to seal the gap under the back door and replace the broken floor tiles in this area. -Please clean the ceiling vents over the 3 compartment sink. -Please clean the window sill and the floor under the window. Ensure the floor drain by the 3 compartment sink is cleaned. -Observed metal shavings along the sides of the can opener blade, ensure the blade is changed. The Quaternary Ammonium 146 Sanitizer in the 3 compartment sink was measured at 200 ppm. Staff members are doing an excellent job with cleaning and sanitizing all equipment and surfaces, thanks! Abbreviations: PIC: Person in Charge, WIC: Walk in Cooler, RIC: Reach in Cooler, RIF: Reach in Freezer, ST: Surface Temperature, IT: Internal Temperature, PT: Prep Table, WIF: Walk in Freezer, HH: Hot Holding, CH: Cold Holding, MB: Milk Box No violation noted during this evaluation. | 11/12/2013 | Risk Factor | |
| The above observations and the following were discussed with the person in charge: -A work order is in place to repair the Quench Reach in Cooler on the front line. -Please contact pest control in regards to any pest activity in the kitchen. Provide information to the health department regarding further treatment if needed. -The quaternary ammonium 146 sanitizer in the 3 compartment sink was measured at 200 ppm. Lots of good handwashing and gloves use observed during todays inspection, great job by all staff members! Abbreviations: PIC: Person in Charge, WIC: Walk in Cooler, RIC: Reach in Cooler, RIF: Reach in Freezer, ST: Surface Temperature, IT: Internal Temperature, PT: Prep Table, WIF: Walk in Freezer, HH: Hot Holding, CH: Cold Holding, MB: Milk Box
|
05/20/2013 | Routine | |
| The above observations and the following were discussed with the person in charge: -Please replace the sweep on the bottom of the back door of the kitchen. -Please clean the ceiling vents over the 3 compartment sink. The quaternary ammonium 146 sanitizer in the 3 compartment sink measured at 200 ppm. The kitchen and equipment were observed to be very clean, great job by all staff members! Food Sources approved. Abbreviations: PIC: Person in Charge, WIC: Walk in Cooler, RIC: Reach in Cooler, RIF: Reach in Freezer, ST: Surface Temperature, IT: Internal Temperature, PT: Prep Table, WIF: Walk in Freezer, HH: Hot Holding, CH: Cold Holding, MB: Milk Box No violation noted during this evaluation. | 01/08/2013 | Risk Factor |
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