Rule Violation and Requirement: VIOLATION OF SECTION 6-201.11 Floors, floor coverings, walls, wall coverings and ceilings are not designed, constructed and installed to be smooth and easily cleanable, specifically: Observed the wall at the handwashing sink deteriorating and no longer easily cleanable. Observed good progress on repairing the wall at the 3 comp sink.
Rule Violation and Requirement: VIOLATION OF SECTION 4-202.18 Ventilation hood filters are not designed to be removable for cleaning, specifically: Observed the hood baffles not correctly placed in the stove hood to create proper air flow. Please replace.
Information: Cold Food Temperatures. Temperature of 41°F(5°C) or colder is required. Based on thermometer accuracy, two degrees F or one degree C tolerance is given. cooler: 41 f
Information: Dishwashing Methods: 3 comp sink
10/29/2015
Semi Commissary
Rule Violation and Requirement: VIOLATION OF SECTION 3-501.16 *PRIORITY* Potentially hazardous food is not maintained at proper hot or cold holding temperatures, specifically: Observed refrigeration holding at 49 F during the inspection. The operator stated that the eggs in the cooler had been placed in there the day prior. Discarded during the inspection. CORRECTION: Eggs discarded. Food from the mobile unit was going to be placed in another mobile unit's properly function refrigeration unitl the refrigeration unit could be repaired.
Rule Violation and Requirement: VIOLATION OF SECTION 6-202.14 Toilet rooms are not completely enclosed or provided with a tight-fitting, self-closing door, specifically: Observed the restroom door not self closing.
Rule Violation and Requirement: VIOLATION OF SECTION 6-201.16 Wall and ceiling covering materials are not attached to be easily cleanable, specifically: Observed the wall behind the 3 comp sink and handwashing sink heavily damaged.
Information: Cold Food Temperatures. Temperature of 41°F(5°C) or colder is required. Based on thermometer accuracy, two degrees F or one degree C tolerance is given. Refrigeration holding at 49 during the inspection. (See violation)
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