Grill Works, 2206 10th Ave, South Milwaukee, WI 53172 - Restaurant inspection findings and violations



Business Info

Name: GRILL WORKS
Address: 2206 10th Ave, South Milwaukee, WI 53172
Type: Restaurant
Total inspections: 1
Last inspection: 03/15/2016

Ratings Summary

Based on 1 vote

Overall Rating:
***
3.0
Ratings in categories:
Food:
**
2.0
Service:
**
2.0
Price:
**
2.0
Ambience:
****
4.0
Cleanliness:
****
4.0

Restaurant representatives - add corrected or new information about Grill Works, 2206 10th Ave, South Milwaukee, WI 53172 »


Inspection findings

Inspection date

Type

  • Critical: PERSON IN CHARGE DUTIES - EMPLOYEE HEALTH
    Observation: Employees are unaware of the illness reporting requirements to the person in charge.
    Correction: Provide training to all employees on the signs and symptoms of foodborne illness and explain the requiremnts for reporting to the person in charge. Correct By: 15-Apr-2016
  • CONSUMER ADVISORY
    Observation: No consumer advisory provided or the consumer advisory on menu is missing.
    Correction: Provide a consumer advisory for animal foods served in a raw or undercooked condition. Correct By: 15-Apr-2016
  • FOOD TEMPERATURE MEASURING DEVICES - PROVIDED
    Observation: No thermometer is present for monitoring temperatures in foods.
    Correction: Provide thermometers that are easily accessible and capable of taking temperatures in food. Correct By: 15-Apr-2016
  • WAREWASHING - SANITIZING SOLUTION - TESTING DEVICES
    Observation: A test kit is not available for checking sanitizer concentrations.
    Correction: Provide a test kit or other device for measuring the concentration of sanitizing solutions. Correct By: 15-Apr-2016
  • HANDWASHING FACILITIES - NUMBERS AND CAPACITIES
    Observation: Handwashing sink not provided in area and the dishwash area.
    Correction: Install an approved handwashing sinks. Correct By: 15-Apr-2016
  • HANDWASHING CLEANSER AVAILABILITY
    Observation: Soap not available at food employee handwashing sink.
    Correction: Provide hand soap at handwashing sink to facilitate proper handwashing. Correct By: 15-Apr-2016
  • HAND DRYING PROVISION
    Observation: No single-use toweling or other hand drying device available at handwashing sink for hand drying.
    Correction: Provide single-use toweling or other approved devices at handwashing sink to facilitate proper handwashing. Correct By: 15-Apr-2016
  • CERTIFIED FOOD MANAGER – REQUIREMENT
    Observation: There is no Wisconsin Certified Food Manager for this establishment.
    Correction: Provide a Wisconsin Certified Food Manager and post the state certificate in the food establishment within [time period]. Correct By: 15-Jun-2016
  • VENTILATION HOOD SYSTEM - FILTERS
    Observation: Lacking exhaust filter inside the exhaust hood.
    Correction: Provide filters for grease extracting equipment that are designed so they can be easily removed for cleaning and replacement. Correct By: 15-Apr-2016
  • THERMOMETERS - FUNCTIONALITY - INTEGRAL OR PERMANENTLY AFFIXED MEASURING DEVICE
    Observation: Coolers are not equipped with an integral or permanently affixed temperature measuring device.
    Correction: Equipment used for hot and cold holding shall be designed to include and shall be equipped with at least one integral or permanently affixed temperature measuring device. Correct By: 15-Apr-2016
  • TOILET FACILITIES - TOILETS AND URINALS
    Observation: Toilets and hand sinks are not provided as required.
    Correction: Provide the number of toilets, fixtures, ventilation, or toilet rooms consistent with the Wisconsin Commercial Building Code. Referral will be made to the department of safety and professional services for follow up. Correct By: 15-Apr-2016
  • GARBAGE/REFUSE - RECEPTACLES
    Observation: Lack of a dumpster.
    Correction: Provide receptacles or waste handling units for refuse, recyclables, and returnables that are durable, cleanable, insect and rodent resistant, leak proof and nonabsorbent. Correct By: 15-Apr-2016
  • FLOORS, WALLS AND CEILINGS - CLEANABILITY
    Observation: The floors, walls and ceiling are missing in the restrooms..
    Correction: Provide floors, walls, and ceilings that are designed, constructed, and installed so they are smooth and easily cleanable. Correct By: 15-Apr-2016 Correct By: 15-Apr-2016 Correct By: 15-Apr-2016
  • LIGHT BULBS - PROTECTIVE SHIELDING
    Observation: Lights located in the exhaust hood are not shatter resistant.
    Correction: Provide shielded, coated, or otherwise shatter resistant light bulbs. Correct By: 15-Apr-2016
  • HANDWASHING SIGNAGE
    Observation: No handwashing signage provided at [area] handwashing sink.
    Correction: Provide handwashing signage at all handwashing sinks used by food employees. Correct By: 15-Apr-2016
  • DISPOSABLE TOWELS, WASTE RECEPTACLE
    Observation: No waste receptacle provided at handwashing sink.
    Correction: Provide a waste receptacle at handwashing sinks that use single-use paper toweling. Correct By: 15-Apr-2016
03/15/2016Pre-inspection

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1 User Review:

cp1227

Added on Oct 1, 2016 7:36 PM
Food:
**
Service:
**
Price:
**
Ambience:
****
Cleanliness:
****
The "young couple"
as our tab referred to us as. I get it, the place has yet to have an actual grand opening, but my experience today has me thinking the place won't last long. First, the online menu doesn't look at all like the menu you get, as well doesn't supply prices for what you order. It's a hand written menu on notebook paper that has been copied for guests. They should really spell check their menu, it's only professional. A nice patron at the bar supplied us with the menu as well as ordered our appetizer for us. There was no service until after we went to the bar and ordered ourselves, the waitress that served our burgers came in around 6pm. After ordering our burgers at the bar, the lady that came in after 6pm came out with our burgers and asked who ordered the one without cheese...neither. We ordered 2 burgers, one with American cheese, onion, lettuce, and a pickle, it came with no cheese (at first-got that fixed) no onion, no pickle. The second burger came out correctly. I asked if fries were coming on a separate plate, the reply was you have to order those separately. After pointing out the menu says "come with fries" we were shortly served those after. She was the only person to serve us that wasn't drinking, and was very friendly, she made me change my mind to leave a tip. If it wasn't for her I wasn't leaving one since we had no service the entire time. The appetizer (cheddar nuggets) was good, burger could've had A LOT less garlic seasoning and fries were alright, they are fries. Last but not least the drinks were definitely made for a crowd that's looking to get toasted off one drink-not my style, but it's a drink. No one told us they only take cash either, we found that out by locating a handwritten sign on the wall after having our drinks and eating our appetizer, my significant other walked to speedway since they will have an ATM coming soon. I wish I could've told the staff myself but it seemed they were too ready to drink themselves & it was hard to decipher who does and doesn't work there since patrons seemed to be behind the bar too. While we spent our time there I watched 3 people around the age of 25 (like myself) sit down, not get any service & leave. I also watched 2 separate couples come in, look around, decide to sit and leave from the same problem. If you're looking for a pub, this is the place. If you're looking for a good grilled burger and some sit down service, this may not be the place we're looking for-YET.
I hope they can fix these minor issues and have an amazing place for EVERYONE to enjoy once the grand opening occurs.
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