Dolphin Grill, 1500 Epcot Blvd, Lake Buena Vista, FL - Restaurant inspection findings and violations



Business Info

Name: DOLPHIN GRILL
Type: Permanent Food Service
Address: 1500 Epcot Blvd, Lake Buena Vista, FL 32830
License #: 5805931
Total inspections: 13
Last inspection: 5/14/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Dusty ceiling tiles and/or air conditioning vent covers. Over ice machine.
  • Basic - Reach-in cooler shelves with rust that has pitted the surface. At cooler located by hot line.
  • High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above. Potatoes at 120 F°, Chef discarded potatoes. **Corrected On-Site**
  • Intermediate - Ice chute soiled/build up of mold-like substance/slime. At self service drink machine area, **Repeat Violation**
5/14/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
  • Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits, fan unit of reach in cooler by cooks line.
  • Intermediate - Ice chute on self-service drink machine soiled/build up of mold-like substance/slime.
12/13/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Cutting board has cut marks and is no longer cleanable.
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit. / HOT BOX
  • Intermediate - Cutting board(s) stained/soiled.
4/12/2013Routine - FoodInspection Completed - No Further Action
  • Observed bulk milk dispenser with dispensing tube improperly cut.
  • Observed gaskets with slimy/mold-like build-up.
  • Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
11/7/2012Routine - FoodInspection Completed - No Further Action
  • Observed soda dispenser with accumulated slime/debris.
  • Critical - Observed soil buildup inside ice bin. / next to soda machine.
6/19/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
2/29/2012Routine - FoodInspection Completed - No Further Action
  • Cleaned and sanitized equipment, utensils, linens or single-service not properly stored. SALAD BOWLS IN STORAGE ROOM STORED NOT INVERTED Corrected On Site.
  • In-use utensil not stored with handle above the top of potentially hazardous food and the container.WALNUTS Corrected On Site.
9/23/2011Routine - FoodInspection Completed - No Further Action
  • Critical - No current boiler certification provided/available, expired 3-13-10.For reporting purposes only.
  • Critical - Observed encrusted material on can opener. Corrected On Site.
  • Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening, cheese in reach in cooler since yesterday. Corrected On Site.
2/15/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. The rack inside the unit.
  • Critical. No current boiler certification provided/available. For reporting purposes only.Inspection has been done.
10/21/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. Prep less than 1hr. Corrected On Site.Item reheated.
  • Critical. Hot holding equipment incapable of maintaining potentially hazardous food at proper temperatures.For the tall hot box.
4/30/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Displayed food not properly protected from contamination. Corrected On Site.
  • Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. On the buffett. Corrected On Site.
  • Critical. Observed buildup of slime in the interior of ice machine. At the main hallway.
10/28/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/15/2009Routine - FoodInspection Completed - No Further Action
No report available. 11/18/2008Routine - FoodInspection Completed - No Further Action

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