Elmira Christian Academy, 235 East Miller Street, Elmira, NY 14904 - School K-12 Food Service inspection findings and violations

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Business Info

Restaurant name: ELMIRA CHRISTIAN ACADEMY
Address: 235 East Miller Street, Elmira, NY 14904
County: Chemung
Local health department: Chemung County
Restaurant type: School K-12 Food Service
Total inspections: 12
Last inspection: 09/30/2015
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Inspection findings

Inspection date

Type

Comments
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
  • Critical: Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
  • Improper use and storage of clean, sanitized equipment and utensils
 09/30/2015InspectionDiscussed with facility that they are not permitted to be cooling items due to lack of commercial refrigeration. Discussed preparing smaller quantities and discarding left overs. Observed accurate probe thermometer. Discussed options for hot holding food during lunch periods- facility currently using oven.
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
 03/03/2015InspectionDiscussed with operator calibration of probe thermometer. Discussed lunch menu with operator. Facility does not cool items.
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Wiping cloths dirty, not stored properly in sanitizing solutions
 04/09/2014InspectionDiscussed with operator that margarine is considered a potentially hazardous food item. Also discussed hand-washing and avoiding barehand contact with ready-to-eat foods. Facility prepares meat sauce/taco meat/sloppy joe meat in a large batch, and then cools it. Operator stated that they cool it in shallow metal pans, uncovered, and then it is put into smaller portions in plastic bags and put in the freezer until it is needed. It is thawed in the refrigerator the day before it is needed for service.
No violation noted during this evaluation. 02/22/2013InspectionDiscussed re-calibration of numerical thermometer used to check hot potentially hazardous foods. Pizza Day.
No violation noted during this evaluation. 01/11/2012Inspection
No violation noted during this evaluation. 01/28/2011Inspection
No violation noted during this evaluation. 01/27/2010Inspection
  • Wiping cloths dirty, not stored properly in sanitizing solutions
  • Critical: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
  • Critical: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
  • Non food contact surfaces of equipment not clean
 02/24/2009Inspection
  • Single service items reused, improperly stored, dispensed, not used when required
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
 10/08/2008Inspection
  • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
 09/20/2007Inspection
  • Non food contact surfaces of equipment not clean
 09/25/2006Inspection
No violation noted during this evaluation. 10/28/2005Inspection

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